Contents
show
Ingredients
- 500 g Boiled beetroot
- 500 g Pumpkin
- 2 piece Onion
- 1 piece Apple
- 100 g Butter
- Fresh ginger
- 2 tsp Cream horseradish
- 1 tbsp Lemon juice
- Salt and pepper
- Sugar
- 1 tbsp Granulated broth
- 1 liter Water
Instructions
- Dice onions, pumpkin, apple, ginger and beetroot. Put the butter in a saucepan and let it out, then sweat the onions first and then the pumpkin. Then add the apple and beetroot a little later and sweat a little more.
- Then prepare the broth and use it to deglaze everything. Now let it simmer a little. Puree everything finely and season to taste. Good hunger
Nutrition
Serving: 100gCalories: 52kcalCarbohydrates: 3.1gProtein: 0.8gFat: 4g