Peppered Strawberries nga adunay Vanilla Yogurt Cream
Ang hingpit nga peppered strawberries nga adunay vanilla yogurt cream nga resipe nga adunay usa ka hulagway ug yano nga mga lakang sa lakang nga mga instruksyon.
- 500 g nga presko nga strawberry
- 400 Vanilla curd
- 150 g nga whipped cream
- Black pepper gikan sa galingan
- 2 cl Kirsch
- 2 ka kutsarita nga Agave syrup
- 0,5 Lemon juice
- 1 ka kutsara nga Elderberry balsamic in-house production
- Mint dahon
- Chocolate flakes
- Wash the strawberries, cut off the green and cut into small cubes – squeeze the lemon half over the strawberries – grind plenty of pepper over the strawberries – add cherry pork and agave juice – season with the elderberry balsamic vinegar and everything for about 1-2 hours. marinate –
- Distribute 1-2 teaspoons of vanilla quark in 6 glasses – (I still had some left over from the cake) then marinated strawberries then quark again and finally a fanned half strawberry – garnish with mint leaves and chocolate chips – I still had a leftover blueberries which I used with – but doesn’t have to be –