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Chicory and Banana Salad

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Chicory and Banana Salad

The perfect chicory and banana salad recipe with a picture and simple step-by-step instructions.

  • 0,5 Pc. Fresh chicory
  • 0,5 Pc. Orange fresh
  • 1 tbsp Strawberry Jam
  • 1 Pc. Banana
  • Salt
  • Pepper
  • 1 tsp Honey
  • 0,5 Pc. Lemon
  • Cold pressed olive oil
  • 2 tsp Strawberry Jam
  • 4 Pc. Chocolate flakes
  • Balsamic vinegar
  • Lemon balm frozen
  1. Wash the chicory leaves, remove the end of the stalk and then cut into bite-sized pieces. Fillet the oranges into fine wedges. Peel the banana and cut into pieces.
  2. Make a vineaigrette from salt, pepper, honey, lemon juice, balsamic vinegar and olive oil and pour over the fruit. Mix in lemon balm. Let it steep for about 1/2 hour. Arrange on a plate with the banana and the remaining ingredients
Dinner
European
chicory and banana salad

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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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