John Myers
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Curry Honey Chicken in Radiccio Sauce
The perfect curry honey chicken in radiccio sauce recipe with a picture and simple step-by-step instructions.
- 1 small Onion
- 2 tablespoon Butter
- 1 great Chicken fillet
- 1 teaspoon Curry
- 1 half a teaspoon Purple curry
- 120 ml Sour cream
- 120 ml Cream
- 5 piece Cardamom pod
- 6 piece Cloves
- 2 tablespoon Honey
- 2 tablespoon Vegeta spice
- 6 piece Radicchio leaves
preparation
- Cut the onion into cubes – cut the chicken fillet into strips – wash the radiccio leaves and cut into coarse strips
preparation
- Roast the onion in hot butter – add the chicken fillet strips and roast with them – season with curry and purple curry, salt, pepper and vegeta
- Add the sour cream, cream, honey as well as the cloves and cardamom capsules – mix well and simmer covered for 5 minutes – season again – finally fold in the radiccio
- 4th side dish: basmati rice
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