Contents
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Ingredients
- 2 Zucchini fresh
- 1 Sweet red peppers fresh
- 4 Tomatoes
- 3 Fresh onions
- 250 g Meat sausage / city sausage
- 3 tbsp Balsamic white
- 3 tbsp Olive oil
- Salad herb mixture
- Salt and pepper
Instructions
- Wash the zucchini, dry and cut into fine strips.
- Wash, dry, halve the peppers, remove the seeds and cut into fine strips.
- Wash and dry the tomatoes and cut them into bite-sized cubes.
- Skin the onions, cut in half and cut into fine half rings.
- Remove the skin from the meat sausage, cut in half and also cut into fine, short strips.
- Mix the olive oil with the vinegar in a bowl and add the spices. Mix well again.
- Now gradually the striped :-)) vegetables are added.
- Mix everything well and season again. I let the salad steep for another hour. It was a mistake, because the hunger could no longer be stopped.
- We also made a couple of chicken drumsticks. Menno, that was delicious :-))
- Unfortunately, I was only able to use these 3 images. I don't know what's going on here. For 2 days I have been trying to upload the remaining pictures, unfortunately in vain. Sorra, but if it works again I'll add the rest of the pictures.
Nutrition
Serving: 100gCalories: 435kcalCarbohydrates: 0.2gProtein: 9.3gFat: 44.8g