Fried King Oyster Mushrooms

5 from 7 votes
Course Dinner
Cuisine European
Servings 1 people
Calories 455 kcal


  • 150 g King oyster mushrooms
  • 1 Clove of garlic
  • 1 tsp Dried marjoram
  • 5 tbsp Olive oil
  • Salt
  • Black pepper from the mill
  • 20 g Liquid butter
  • 1 tbsp Breadcrumbs
  • 1 tbsp Grated Parmesan
  • Flakes of butter


  • Clean the mushrooms and cut into pieces
  • mix the mushrooms with the crushed clove of garlic, marjoram and olive oil ... season with salt and pepper
  • Grease a baking dish and pour in the mushroom mixture
  • knead the liquid butter with the breadcrumbs and the Parmesan and sprinkle over the mushrooms
  • Sprinkle with flakes of butter and bake in the preheated oven at 200 ° under and top heat on the 2nd rail from the bottom for 15 minutes


Serving: 100gCalories: 455kcalCarbohydrates: 8.2gProtein: 5.1gFat: 45.2g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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