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Fried King Oyster Mushrooms

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Fried King Oyster Mushrooms

The perfect fried king oyster mushrooms recipe with a picture and simple step-by-step instructions.

  • 150 g King oyster mushrooms
  • 1 Clove of garlic
  • 1 tsp Dried marjoram
  • 5 tbsp Olive oil
  • Salt
  • Black pepper from the mill
  • 20 g Liquid butter
  • 1 tbsp Breadcrumbs
  • 1 tbsp Grated Parmesan
  • Flakes of butter
  1. Clean the mushrooms and cut into pieces
  2. mix the mushrooms with the crushed clove of garlic, marjoram and olive oil … season with salt and pepper
  3. Grease a baking dish and pour in the mushroom mixture
  4. knead the liquid butter with the breadcrumbs and the Parmesan and sprinkle over the mushrooms
  5. Sprinkle with flakes of butter and bake in the preheated oven at 200 ° under and top heat on the 2nd rail from the bottom for 15 minutes
Dinner
European
fried king oyster mushrooms

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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