અનુક્રમણિકા
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કાચા
- 1000 g 2 cups of yoghurt à 500 g
- 235 g 1 glass of Amarena cherries / filling weight 460 g / drained weight
- 1 બેગ અમરેટ્ટિની
- 6 ભાગ Mint leaf tips
- 6 ભાગ ગોબ્લેટ્સ
સૂચનાઓ
- First fill the Amarena cherries with liquid into the goblet glasses. Pour the yoghurt on top and refrigerate the glasses until serving. Serve topped with amarrettini (5 pieces each) and a mint leaf.