John Myers
Contents
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Sinadaran
Marinade (tsani)
- 0,5 l Soy sauce
- 3 tbsp Brown launin ruwan kasa
- 1 inji mai kwakwalwa Chilli barkono da tafarnuwa
- 1 tsp Freshly ƙasa baki barkono
Rub
- 2 tbsp Matsakaicin zafi mustard
- Mix kayan yaji don dandana
Mopping miya
- 125 ml Ruwan Apple
- 125 ml Apple Cider Vinegar
Ice cream sauce
- 0,5 kwalban Ketchup misali Aldi
- 1 fantsama Worcester sauce
- 50 ml Ruwan Apple
- 2 tbsp Apple Cider Vinegar
- Garin tafarnuwa kamar yadda ake so ko an matse shi
- 1 Kofin Brown sugar bai yi yawa ba
- 2 tbsp Amai
- Freshly ƙasa baki barkono
- Salt
Umurnai
- Jiƙa haƙarƙari a cikin marinade na dare. Ko kuma a fara shafawa da mustard sannan a shafa a barshi ya kwana.
- Don haka awa 3 a kaikaice akan mariƙin haƙarƙari, sannan a nannade shi da foil na aluminum na tsawon awanni 2 sannan a sake shafe sa'a guda ba tare da foil na aluminum ba amma tare da miya mai ice cream. Dadi sosai. Yawan zafin jiki, wanda bai kamata ya wuce 110 ° C ba, yana da mahimmanci.
Gina Jiki
Aiki: 100gCalories: 125kcalCarbohydrates: 28.8gProtein: 0.3g
