John Myers
Contents
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Sinadaran
- 300 g Fresh chanterelles, tsabtace shirye don dafa
- 20 g Yanke cubes
- 40 g Busassun apricots, yankakken yankakken
- 4 Kwamfuta. Rocamadour (mai laushin goat cuku thaler)
- 4 Kwamfuta. Parma naman alade
- 0,5 shugaban Leaf salads to your dandano
- 1 tablespoon Fresh chives, finely yankakken
- 0,5 tsp Dijon mustard
- 3 Cokali (matakin) Bianco balsamic vinegar
- 6 Cokali (matakin) Karin man zaitun manya
- Salt
- Pepper daga grinder
- Butaris (man shanu mai tsabta)
- 3 tablespoon Ganyen shanu
Umurnai
- Yi vinaigrette daga naman nama, vinegar, mai, apricots, mustard da chives. Season dandana da gishiri da barkono. Tsaftace latas ɗin kuma a datse cikin guda masu girman cizo. Kunna thaler cuku akuya da naman alade da soya a bangarorin biyu a Butaris. Fitar da dumi. Soya namomin kaza a ciki na tsawon minti 2-3, ƙara diced shallots da gishiri da barkono.
- Shirya letas a cikin faranti mai zurfi, yaduwa tare da vinaigrette kuma ku bauta wa namomin kaza. Top da dumi goat cuku.
Gina Jiki
Aiki: 100gCalories: 347kcalCarbohydrates: 0.7gProtein: 0.4gFat: 38.4g
