John Myers
Contents
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Sinadaran
- 1 Red barkono
- 4 Shalolin
- 5 Cherry tumatir
- 1 tablespoon Clementine ruwan 'ya'yan itace
- 1 Rosemary sprig
- barkono mai launi
- 350 g Cikakken fil
- 1 tablespoon Kore sabo barkono
- 1 Ganyen tafarnuwa
- 10 Rosemary allura
- 1 tablespoon Karin man zaitun manya
- Salt
- 1 yanki Chile
- 250 Mililiters Kirim mai tsami
- Clementine
Umurnai
- A wanke kwafin, bushe kuma a yanka a cikin cubes. A wanke, cibiya kuma a yanka barkono. Rabin shallots. Wadannan sinadaran suna canzawa a kan skewers na katako guda uku waɗanda aka jiƙa a baya.
- Sanya skewers a cikin kwanon burodi. Zuba tumatir ceri rabi, ruwan 'ya'yan itace clementine, sprig rosemary da barkono akan skewers. Gasa a cikin tanda preheated a 180 ° na kimanin minti 25.
Orange kirim miya
- Matsar da ruwan 'ya'yan itace na rabin clementine. Saka sauran sinadaran a cikin akwati mai tsayi da puree. Saka a cikin kwanon rufi kuma simmer na minti 15.
- Akwai salatin kokwamba da dankalin jaket.
Gina Jiki
Aiki: 100gCalories: 123kcalCarbohydrates: 1.8gProtein: 13.5gFat: 6.9g
