John Myers
Gabatarwa: Duniyar Mai Arziki da Dadi na Desserts na Rasha
Abincin Rasha an san shi da kayan dadi mai dadi da dadi, kuma kayan zaki ba banda. Daga kek mai tsami zuwa kek mai daɗi zuwa puddings mai ban sha'awa, kayan zaki na Rasha suna ba da jin daɗi ga kowane ɗanɗano mai ɗanɗano. Kayan zaki na Rasha sukan haɗa kayan abinci na gida kamar su berries, zuma, da goro, yana mai da su dandano na musamman da inganci.
Ko kuna neman shiga cikin kayan zaki mara kyau ko kuna jin daɗin abinci mai daɗi mafi koshin lafiya, bincika duniyar kayan zaki na Rasha dole ne. A cikin wannan labarin, za mu jagorance ku ta cikin tarihin kayan abinci na Rasha, zaɓuɓɓukan gargajiya da ƙananan sanannun, masu sha'awar sha'awa, da na zamani suna ɗaukar tsofaffin litattafai.
Tarihin Abincin Rasha: Daga Kasha zuwa Blini
Abincin Rasha yana da dogon tarihi mai ɗorewa wanda ke nuna tasirin al'adu daban-daban. Kayan abinci na farko na Rasha sun kasance masu sauƙi kuma masu tsattsauran ra'ayi, tare da kayan abinci kamar hatsi, zuma, da busassun 'ya'yan itatuwa. Buckwheat kasha, alal misali, sanannen kayan zaki ne a Rasha na da, wanda aka yi ta hanyar dafa buckwheat groats tare da madara da sukari.
Yayin da kasar ke ci gaba da samun ci gaba, kayan zaki sun rikide zuwa karin bayani dalla-dalla. A karni na 18, Catherine the Great ta gabatar da masu dafa irin kek na Faransa zuwa Rasha, wadanda suka zo da dabarun yin kek da kek masu laushi. Blini, pancakes na bakin ciki da aka yi daga garin buckwheat kuma ana yin hidima tare da kayan zaki daban-daban ko masu daɗi, su ma sun shahara a wannan lokacin. A yau, kayan zaki na Rasha sun haɗa da tasirin gargajiya da na zamani, suna yin al'adun kayan zaki iri-iri.
