Flamed Bavarian Shrimp akan Kokwamba da Salatin Apple da Man Camelina Iced

Akwai mai ban sha'awa mai kiwo na prawns na mafi inganci a Bavaria, wanda kuma na samu a Berlin. Ya mamaye duk abin da kuke samu daga Asiya. Man Camelina yana ɗanɗano ciyawa kuma baya kama da man linseed. Cucumbers guda huɗu an tsinke cucumbers, don haka na ɗanɗana ɗanɗano fiye da cucumber. Tufafin dole ne ya kasance na iri-iri mai tsami.

Kwasfa da cibiya kokwamba a yanka a cikin tube ko cubes.

Kwasfa da core apples, a yanka a cikin tube da kuma adana a cikin ruwan acidic.

Sanya man yolk ɗin linseed a cikin injin ice cream ko a cikin injin daskarewa har sai man ya zama paste. A kwantar da farantin.

Rarrabe zest daga lemun tsami ta amfani da ripper zest. Blanch cikin ruwa sau uku kuma sanyaya cikin ruwan kankara.

Harshen harshen wuta na ƴan daƙiƙa guda tare da ƙonawar Bunsen akan wani wuri mai jujjuyawa. Madadin: Zafafa man zaitun kadan, a soya ciyawar na minti daya a kowane gefe. Ragewa.

Mix da kokwamba da apple da acidify da 'yan saukad da na lemun tsami ruwan 'ya'yan itace. Ƙara zest.

Yada mai a kan farantin, ƙara salatin. Shirya shrimp. Yi da gishiri ɗaya ko biyu (Maldon Seasalt shima zaiyi aiki anan). Ɗauki 'yan zaren dill kaɗan kuma a yi amfani da su don ƙawata komai.

Muna da 'ya'yan itace acid daga apple da lemun tsami, iodine aromas daga danyen jatan lande, gasasshen ƙanshi daga ƙonawa, wanda ya haɗu da jituwa tare da kamshin ciyayi na kokwamba da dill. Bakin kamshi shine man rakumi, wanda ke zagaye tasa da koren kamshi da kitsonsa. A hankali ya narke yana ba da ɗanɗanonsa ga tasa tare da jinkirtawa don yarda da dandano ya daɗe.