Contents
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Sinadaran
- Fresh irin kek
- 1 Kwai gwaiduwa
don cikawa
- 1 kofin cream
- 1 fakiti Vanilla sukari
- strawberries
- Icing sugar don kuraje
Umurnai
- Mirgine fitar da irin kek ɗin kuma a yanka zuwa guntu masu girman daidai.
- Sanya a kan takardar yin burodi mai liyi.
- Domin samun damar cire murfin daga baya, yanke rectangle a cikin zanen kullu da wuka, barin gefen 1cm.
- Soki gefuna sau da yawa tare da cokali mai yatsa kuma goge tare da gwaiduwa kwai.
- Preheat tanda zuwa digiri 180 kuma gasa zanen kullu na minti 8 kuma bari su huce.
- Beat da kirim tare da vanilla sugar har sai m.
- A wanke strawberries kuma a yanka su cikin rabi.
- Cire murfi daga irin kek ɗin, goge guda tare da kirim kuma sama da strawberries.
- Saka murfin a baya kuma a yi turɓaya tare da foda.
Gina Jiki
Aiki: 100gCalories: 101kcalCarbohydrates: 10.6gProtein: 0.5gFat: 6.3g