John Myers
Kamar yawancin syrups na glucose, ana yin syrup na masara ta hanyar karya masara. Yayin da syrup masara za a iya kiransa daidai gwargwado glucose syrup, ba duk syrups na glucose ba ne na masara - saboda ana iya samo su daga wasu tushen shuka. A cikin abinci mai gina jiki, glucose da syrups na masara iri ɗaya ne kuma suna ba da fa'idodin kiwon lafiya kaɗan.
Shin glucose da syrup masara iri ɗaya ne?
Glucose syrup da masara syrup ana samun su ta dabi'a an ƙara masu zaƙi. Masara syrup na iya zama nau'in syrup na glucose, amma ba duk syrup syrup an yi shi daga masara ba. Ana iya samun glucose mai ruwa daga tsire-tsire da yawa, amma yawanci ana yin shi daga masara ko alkama.
Za a iya maye gurbin syrup na glucose da syrup masara?
Idan ba ku sami damar samun syrup masara a gida ba, ana iya amfani da syrup syrup (wanda aka fi sani da confectioner's glucose) ko syrup na zinariya a wurinsa. A zahiri, syrup masara shine kawai nau'in syrup na glucose.
Shin syrup ɗin glucose iri ɗaya ne da babban fructose masara?
Duk samfuran biyu an yi su ne daga sitaci a cikin masara, amma syrup masara yana da kashi 100 na glucose, yayin da wasu glucose a cikin babban-fructose masara syrup (HFCS) an canza su zuwa fructose.
Menene madadin syrup glucose?
Agave Nectar: Sauyawa ɗaya zuwa ɗaya, agave syrup (aka agave nectar) yana da ɗanɗano mai laushi wanda ke aiki mai girma a yawancin girke-girke da ke kira ga syrup masara. Sau da yawa ana amfani da shi wajen dafa abinci, yin burodi, da yin alewa, ruwa agave yana aiki azaman maye gurbin glucose na ruwa, tare da irin wannan zaki ko da yake ɗan ƙaramin abu ne.
Menene zai iya maye gurbin syrup masara?
5 Madayan syrup masara:
- Maple syrup
- Amai
- Stevia
- Syrup na zinariya
- Gilashi.
Menene glucose syrup ke yi a yin burodi?
Liquid glucose, sau da yawa ake magana a kai da glucose syrup, wani nau'in ruwa ne na sukari mai sauƙi. Yana kula da kiyaye samfura masu laushi da ɗanɗano don haka ana amfani da su sau da yawa a cikin icing (kamar icing na sarauta) don hana su zama masu wuya kuma wani lokaci a cikin yin burodi don kiyaye samfurori masu laushi da m.
Shin syrup ɗin glucose iri ɗaya ne da syrup ɗin sukari?
Glucose syrup ne mai ladabi da mayar da hankali bayani na dextrose, maltose da mafi girma saccharide, samu ta hydrolysis na sitaci. Ya bambanta fiye da sukari, wani bangare saboda shi syrup ne, wanda ke nufin cewa maganin yana da kauri, ruwa mai dadi.
Shin syrup ba shi da lafiya?
Ya Kamata Ku Hattara da Glucose Syrup? Ana amfani da syrup syrup (wanda ake kira syrup masara) a cikin abincin da aka ƙera. Sabanin wasu ikirari, ba shi da girma a cikin sukari ko adadin kuzari fiye da sukari na yau da kullun. Ko da yake ƙara yawan sukari ba sa ba da gudummawar komai ga abinci mai gina jiki, ƙananan adadi ba sa taimakawa ga haɗarin lafiya.
Shin syrup na glucose ya ƙunshi masara?
Glucose shine sukari. Masara (masara) yawanci ana amfani da ita azaman tushen sitaci a Amurka, a cikin wannan yanayin ana kiran syrup ɗin "Syrup masara", amma kuma ana yin syrup ɗin glucose daga dankali da alkama, kuma ƙasa da ƙasa daga sha'ir, shinkafa da rogo.
Menene ma'anar lokacin da girke-girke ya kira glucose?
Yana da mahimmanci a cikin yin burodi don zaƙi da kuma halayen hankali, kamar launi da laushi. Glucose syrup ne, mafi yawan lokuta ana samun shi daga masarar ruwa a Amurka kuma ana kiransa syrup masara. Dextrose, a gefe guda, foda ne, mafi tsarki kuma mai zaki.
Zan iya amfani da syrup masara maimakon glucose don fondant?
Na yi amfani da wannan fondant sau da yawa. Ina maye gurbin syrup ɗin glucose tare da cokali 9 na ruwan masara mai haske kuma in ƙara kusan kofuna 1/2 na sukari mai laushi. Mirgine fitar da taushi kuma yana da sauƙin launi.
Shin maganin Karo daidai yake da na masarar?
Karo syrup syrup masara ne na kasuwanci da aka samu daga sitacin masara. Masara syrup tsohon magani ne na gida don maƙarƙashiya. Yana da tasirin laxative saboda aikin syrup masara a cikin hanji. Wasu sunadaran sunadaran sukari a cikin syrup masara suna taimakawa wajen kulle danshi cikin stools.
Menene syrup masara ke yi a yin burodi?
Sau da yawa ana ƙara syrup masara zuwa girke-girke na fudge don kiyaye su daga samun hatsi, kuma ta hanyar hana samuwar manyan lu'ulu'u masu sukari. Wannan kuma shine dalilin da yasa wasu lokuta ana ƙara shi zuwa glazes kuki: ƙananan lu'ulu'u yana nufin sanyi yana haskakawa lokacin da ya bushe.
Shin syrup masara ya fi sukari muni?
Layin Kasa. Mafi yawan nau'in syrup masarar masarar fructose, HFCS 55, kusan iri ɗaya ne da sukarin tebur na yau da kullun. Hujjojin da ke nuna cewa ɗayan ya fi ɗayan muni a halin yanzu. A wasu kalmomi, dukansu sun yi muni daidai lokacin cinye su da yawa.
Zan iya yin burodi da glucose?
Glucose Liquid ko Glucose Syrup ana amfani da shi a girke-girke na gida don kayan zaki, da wuri, kayan zaki da jam don zaƙi, laushi da ƙara girma.
Menene dandano na glucose syrup?
Ana samun syrups na glucose a cikin nau'i na danko mara launi, ruwa mai ɗanɗano. Suna da darajar calorific kamar duk sauran carbohydrates: 4 kcal / g.
Menene amfani da glucose syrup don?
Glucose syrup yawanci ana amfani dashi a cikin abinci don haɓaka dandano, laushi, ƙara ƙara da hana crystallisation.
Menene sauran sunaye na syrup masara?
Babban-fructose masara syrup (HFCS), wanda kuma aka sani da glucose-fructose, isoglucose da glucose-fructose syrup, wani zaki ne da aka yi daga sitacin masara.
Menene zan iya amfani dashi maimakon glucose a cikin fondant?
Idan ba za ku iya samun glucose na ruwa ba, koyaushe kuna iya musanya shi da syrup masara a daidai adadin. Glycerin yana taimakawa wajen guje wa fondant daga bushewa, don haka yana da mahimmanci a saka shi cikin fondant.
Zan iya maye gurbin syrup na Karo da syrup na masara?
Ee. Karo haske da duhun masara syrups suna yin iri ɗaya a cikin girke-girke kuma yawanci ana iya amfani da su tare. Girke-girke yawanci suna ƙayyadaddun nau'in da za a yi amfani da su amma zaɓin na iya zama jagora ta zaɓin sirri. Yawanci, ana amfani da syrup masara mai haske lokacin da ake son ɗanɗano mai daɗi, kamar a cikin ƴaƴan miya da miya.
Menene bambanci tsakanin Karo syrup da high-fructose masara syrup?
Shin Karo Masara Syrup yana da fructose? Karo masarar syrup ba babban fructose masara bane. Babban sashi shine syrup masara na yau da kullun. Hasken Karo yana ƙara vanilla da gishiri, yayin da duhu Karo yana ƙara ƙarin kayan zaki kamar "refiners syrup" da launin caramel da dandano, ban da gishiri da kuma sodium benzoate na preservative.
Me yasa mutane basa son syrup masara?
Shekaru da dama, an yi amfani da syrup masara mai yawan fructose a matsayin mai zaƙi a cikin abincin da aka sarrafa. Sakamakon abin da ke cikin fructose, an soki shi sosai saboda mummunan tasirin lafiyarsa. Mutane da yawa sun yi iƙirarin cewa yana da illa fiye da sauran abubuwan zaƙi na tushen sukari.
Menene mafi koshin lafiya madadin syrup masara?
Idan kana neman mafi koshin lafiya, zuma, agave nectar, da maple syrup zai zama mafi kyawun zaɓuɓɓuka. Waɗannan suna da mafi ƙarancin abun ciki na sukari. Abubuwan da za a maye gurbinsu irin su syrup shinkafa mai launin ruwan kasa da molasses sun ƙunshi nau'in sikari mai yawa iri ɗaya don haka ba su ne mafi kyawun zaɓuɓɓuka ba.
Me yasa syrup masara ba shi da lafiya?
An sani, duk da haka, da yawa da aka kara da sukari iri-iri - ba kawai babban fructose masara syrup ba - na iya ba da gudummawar adadin kuzari maras so waɗanda ke da alaƙa da matsalolin kiwon lafiya, irin su nauyin nauyi, nau'in ciwon sukari na 2, ciwo na rayuwa da matakan triglyceride masu girma. Duk waɗannan suna haɓaka haɗarin cututtukan zuciya.
Me yasa kamfanoni ke amfani da syrup masara maimakon sukari?
Tare da tallafin masara da gwamnati ke ba da tallafin, sigar sukarinta ta zama zaɓi mafi araha ga kamfanin abin sha.” Don haka: tallafin masara ya haifi masara mai arha, wanda hakan ke haifar da zaƙi da aka samu masara mai rahusa fiye da sukari.
Zan iya amfani da glucose syrup maimakon masara syrup a cikin sarauta icing?
Duk da haka, "Syrup na masara" ya ƙunshi sugars banda glucose (wato maltose), don haka, magana mai mahimmanci, biyu ba daidai ba ne. Kuma saboda glucose yana da kauri sosai, ba za a iya amfani da syrup na masara da glucose ba tare da musanyawa ba a duk aikace-aikacen, aƙalla ba tare da ƙara ruwa zuwa glucose ba tukuna.
