Contents
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Sinadaran
- 4 tsp Black shayi
- 500 ml Water
- 1 matsakaici Lemun tsami sabo
- 1 matsakaici Orange sabo
- 250 g Tsubin kankara
- Grenadine syrup
Umurnai
- Ki zuba baƙar shayin a cikin ma'aunin shayin, a kawo ruwan ya tafasa a bar shayin ya yi kamar minti biyar.
- Yanke lemu da lemun tsami a cikin yanka. Zuba shayin a cikin katon caraf sannan a bar shayin ya huce.
- Ƙara lemu da lemun tsami yanka. Har ila yau, ƙara kankara cubes da kakar tare da grenadine syrup. Saka a cikin firiji don 2 hours.
- Tukwici na 4: Idan kina so, kina iya ƙara lemo kawai a ciki.
Gina Jiki
Aiki: 100gCalories: 40kcalCarbohydrates: 5.7gProtein: 0.9gFat: 0.4g