John Myers
Contents
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Sinadaran
- 200 g Nau'in fulawa 550
- 0,5 Pck Yin burodi foda
- 150 g sugar
- 1 Pck Vanilla sukari
- 2 Girman kwai M.
- 1 Kwai gwaiduwa
- 125 g Butter
- 125 ml Ruwan Lukewarm
- 3 ku.tsp Cocoa
- Butter fd siffar
- Cane sugar fd siffar
Umurnai
- Sai ki zuba kwanon zoben zobe 18 da kauri sannan a yayyafa shi da sugar cane kamar kauri. Preheat tanda zuwa 180 ° O / kasa zafi.
- Saka dukkan sinadaran - ban da koko - a cikin kwano kuma a yi bulala da karfi har sai kullu ya yi tsami da kirim. Sa'an nan kuma zuba rabinsa a cikin shirye-shiryen da aka shirya da kuma motsa koko a cikin ɗayan. Zuba kullu mai duhu akan kullu mai haske sannan a ja cokali mai yatsa ta cikin kullu tare da juyawa.
- Sanya mold a cikin tanda a kan shiryayye na 2 daga kasa. Lokacin yin burodi shine minti 50. Sannan yi gwajin sandar katako. Dole ne kullu ya daina tsayawa lokacin da aka ciro shi.
- Man shanu da sukarin da aka tarwatse suna ba wa cake ɗin harsashi mai ɗanɗano kuma yana da ɗanɗano sosai a ciki .... don haka ana yin shi da sauri kuma har yanzu "ya dace da baƙi. "..........
