Contents
show
Sinadaran
- 4 Kwai yolks daga ƙwai-Boiled qwai, sun wuce ta sieve
- 80 g Foda sukari
- 1 Vanilla kwafsa ya goge ɓangaren litattafan almara
- 200 g Butter
- 300 g Gida
- 100 g Almonds, peeled da finely yankakken
- 2 Danyen kwai fari
- Ga cikawa:
- 0,5 Red currant jelly
- Don ado:
- Foda sukari
Umurnai
- Ki kwaba kayan kullu a cikin kullu, a siffata shi zuwa ball sannan a nannade shi a cikin fim ɗin abinci sannan a bar shi ya huta na akalla minti 30. Bayan lokacin hutawa, mirgine kullu a hankali kuma yanke da'ira. Yi rami a cikin rabin kukis. Gasa rawaya mai haske a cikin minti 10 a 200 ° C. Yada wasu jelly akan kowane kukis ba tare da rami ba kuma sanya kuki tare da rami a saman. Ki zubar da kukis ɗin tare da foda mai sukari ko murfin cakulan a kansu. kuma aikata
Gina Jiki
Aiki: 100gCalories: 489kcalCarbohydrates: 51.4gProtein: 5.4gFat: 29.2g