John Myers
Contents
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Sinadaran
- 1 kg Kafar nama, an sake shi, a ɗauki kashi tare da ku
- 3 tbsp Man shanu da aka bayyana
- 10 'Ya'yan itace Juniper
- 1,5 Kirfa sanda
- 3 Cloves, duka
- 200 g Ganyen miyan daskararre
- 0,5 Orange sabo
- 0,5 Gingerbread
- 400 ml Venison broth
- 1 tsunkule Gishiri da barkono da freshly ger. nutmeg
- 2 tbsp Rasberi vinegar
- 125 ml Elderberry ruwan 'ya'yan itace
- 125 ml Red wine matsakaici ingancin giya, madadin Wild asusu
- 1 tbsp Abincin sitaci
Umurnai
- Fatar barewa. Soya sassan tare da kashi a cikin roaster a cikin cokali 1 na man shanu mai zafi mai zafi har sai launin ruwan kasa. Ƙara ganyen miya, launin ruwan kasa a taƙaice. A markade berries juniper, kirfa da cloves kuma a ƙara da orange da gingerbread. Deglaze da kayan wasa da ruwa har sai an rufe kashi. Tafasa an gano shi na tsawon awa 1 mintuna 30.
- Yi preheat tanda zuwa 80 ° (convection 60 °), zamewa a cikin kwanon drip a ƙasa. Gishiri da barkono kafa na nama. A soya duka a cikin sauran man shanu da aka bayyana a cikin kasko kuma sanya a cikin kwanon rufi. Bari simmer a cikin tanda na 1 hour 30 minutes.
- Haɓaka haja ta sieve, simmer ta uku tare da ruwan 'ya'yan itacen rasberi, ruwan 'ya'yan itacen datti da jan giya. Ki hada sitaci da ruwa kadan sai ki yi amfani da shi wajen yin kauri. Ku bauta wa tare da yankakken kafa.
Gina Jiki
Aiki: 100gCalories: 120kcalCarbohydrates: 3.3gProtein: 0.7gFat: 11.5g
