Contents
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Sinadaran
- 260 g Gida
- 1 1/2 teaspoons na yin burodi foda
- Rabin teaspoon na yin burodi soda
- 1 Girman kwai M
- 80 ml. Mai dafa abinci tsaka tsaki
- 200 m. Buttermilk
- 125 g Gasar poppy iri
- 250 g blueberries
- Grated zest na 1 orange
Umurnai
- Ki zuba fulawa, baking powder, baking soda, dakakken zest na lemu da sugar a cikin kwano mai gauraya sai ki kwaba sosai.
- Ki hada kwai da man girki da madara da man shanu sosai a wani kwano. Ƙara yawan ruwan ruwa zuwa gauran fulawa da motsawa sosai don samar da kullu mai santsi. A ƙarshe sai a motsa a cikin kek ɗin ƙwayar poppy.
- A wanke blueberries kuma a bushe a hankali. A hankali ninka blueberries a cikin batter (ba da karfi ba)
- Yanzu rarraba kullu a cikin ramukan kwandon muffin da aka yi da takarda. Gasa muffins a cikin tanda preheated a digiri 180 (convection 160 digiri) na kimanin minti 25. Yayyafa muffins da aka sanyaya tare da sukari foda.
Gina Jiki
Aiki: 100gCalories: 193kcalCarbohydrates: 39.8gProtein: 5.4gFat: 0.8g