John Myers
Contents
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Sinadaran
- 600 g dankali
- 3 sandunansu Fresh leek
- 2 tbsp Oil
- 2 Bay bar
- 3 Branches Fresh thyme
- 1 lita Kayan lambu broth
- 3 tbsp Yankakken faski
- 100 g Sanarwar
- Salt da barkono
Umurnai
- Kwasfa dankali kuma a yanka a manyan guda. A wanke leken kuma a yanka a cikin zobba. Zafi mai a cikin kasko da gumi kayan lambun da ke cikinsa.
- Zuba kayan lambu a cikin kayan lambu. Add thyme sprigs da bay ganye. A dafa miyan na tsawon minti 20, sannan a zuba gishiri da barkono. Cire sprigs thyme da bay ganye.
- Yanke proscuiutto cikin tube kuma a soya a cikin kwanon rufi ba tare da mai ba.
- Ƙara dankalin turawa da miyan leek don dandana, shirya akan faranti hudu. Ku bauta wa yayyafa da naman alade da faski.
Gina Jiki
Aiki: 100gCalories: 67kcalCarbohydrates: 1gProtein: 2gFat: 6.2g
