Miyan Farin Wake Mai Sauri La Ari

Hakanan yana aiki ba tare da sabbin ganyen miya ba kuma kwanan nan na gano ganyen curry. Yana wari kamar curry (da maggie) ta hanya, saboda haka sunan. Kamshin yana tunawa da sage. Hakanan yana da abubuwan warkarwa iri-iri.

Ƙara albasa da yankakken yankakken tare da naman alade a cikin man shanu.

Sai ki zuba tumatur dan kadan, a yi gasa a takaice sannan a yayyafa shi da gari kadan.

Sa'an nan kuma a daka shi da kayan kajin, kawo zuwa tafasa, ƙara kayan yaji kuma, idan zafin jiki ya ragu, wake.

Let simmer a little longer, season to taste again (I added a little more water) and that’s it! Remove the curry herb beforehand.