Contents
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Sinadaran
- 3 Naman sa roulades
- 1 Albasa
- 100 g Kyafaffen naman alade
- 3 gherkins
- mustard
- Salt
- Barkono
- 2 kofuna Red giya
- 2 kofuna Wahala
- Kayan miya
- Worcestershire miya
Umurnai
- Yayyafa roulades da gishiri da barkono da goga da mustard.
- A kwasfa albasa a yanka a yanka, a yanka kokwamba biyu.
- Sanya yankan naman alade a kan roulades, sanya albasa da kokwamba a saman, mirgine roulades kuma a tsare tare da allurar roulade.
- Sanya roulades a cikin Römertopf, zuba jar ruwan inabi da gasasshen gasa a kansu, rufe murfin, kuma saka a cikin tanda mai sanyi, dafa a 180 ° C na kimanin 2 hours.
- A fitar da roulades daga Römertopf, a ajiye a gefe, a zuba miya a cikin kasko, kawo zuwa tafasa da kuma kauri da miya thickener, kakar tare da Worcester sauce, mayar da roulades a cikin miya, kuma bar su dumi.
- 6, akwai dumplings burodi da jan kabeji daga littafin girke-girke na.
Gina Jiki
Aiki: 100gCalories: 254kcalCarbohydrates: 0.2gProtein: 18.4gFat: 20.2g