John Myers
Contents
show
Sinadaran
Champagne 'ya'yan itatuwa
- 125 g Citronat (succade)
- 100 g Orange bawo
- 50 g Busassun cranberries
- 50 g Bushewar apricot
- 25 g Cocktail cherries
- 200 ml Gilafa mai giya
kullu
- 900 g Garin alkama
- 130 g Brown launin ruwan kasa
- 5 g Grated lemun tsami kwasfa
- 2 fakiti Busasshen yisti
- 2 fakiti Dandan Kirsimeti, Dr. Oekter
- 1 fakiti Vanilla sukari
- 1 Kwalba Almond Flavoring
- 1 Kwalba Butter-Vanilla baking dandano
- 200 g Marzipan raw mass
- 320 g Butter
- 120 ml Marinade daga 'ya'yan itatuwa shampagne
- 30 ml Gilafa mai giya
- 1 yanki kwai
- 2 yanki Kwai gwaiduwa
Topping
- 250 g Chocolate cake icing
- 50 g Hazelnut cake icing
Umurnai
Champagne 'ya'yan itatuwa
- Yanke apricots da cherries cikin ƙananan guda ... saka bawo na lemun tsami, bawo orange, cranberries, apricot da ceri a cikin akwati mai iska, zuba a kan ruwan inabi mai banƙyama kuma a bar shi don kimanin awa 24 ... a saka a cikin sieve kuma da marinade don yin kullu kama
Kullu samar
- Knead gari, sukari, yisti, dadin dandano, m guda na Mazipan, kwai, kwai yolks, man shanu tare da 150 ml marinade da ruwan inabi mai kyalli da kuma zubar da 'ya'yan itacen inabi mai kyalli a cikin kullu mai nauyi da santsi ... rufe kuma bari tashi a cikin dumi dumi. wurin kusan. Minti 60
- Mirgine kullu a kan aikin aikin gari kusan. 2 cm lokacin farin ciki kuma kusan. Faɗin cm 40 ... ninka dogayen ɓangarorin zuwa tsakiya kuma ku mamaye faɗuwar faɗuwar ... sanya kan takardar yin burodi da aka yi liyi da takardar burodi kuma a rufe kusan. Minti 40 akan dumi Bari mu tafi
yin gasa
- Gasa 'ya'yan itace masu ban sha'awa da marzipan a cikin tanda preheated a 180 ° C na kimanin minti 60 har sai launin ruwan zinari ... cire daga cikin tanda, bari sanyi gaba daya - na dare -
jawo
- Saka stollen da aka sanyaya a cikin jakar da aka sace (daga mai yin burodi), rufe shi kuma bar shi a cikin akwati da aka sace a cikin dakin sanyi na akalla makonni 8 don dandano (huta ko barin tsayawa)
Topping
- Aiwatar da murfin cakulan kwanaki 3 kacal kafin yin hidima: Bari icing ɗin kek ɗin ya narke a hankali a cikin wanka na ruwa…
Ku bauta wa
- Yanke stollen da wuri a farkon Zuwan ... fashe farantin biredi tare da yankakken sata guda guda a tsakiyar teburin kofi.
tip
- Tsawon lokacin sata zai iya hutawa, ɗanɗanon sata yana daɗa ƙarfi ... adana a wuri mai sanyi, duhu ko daskare ba tare da murfin cakulan ba, sata yana ɗaukar watanni 12.
Gina Jiki
Aiki: 100gCalories: 386kcalCarbohydrates: 53.3gProtein: 6.8gFat: 15.3g
