John Myers
Contents
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Sinadaran
Don broth:
- 2 tbsp Man sunflower
- 60 g Noodles kwai, busassun, china, nau'in linguine
- 400 g Water
- 4 tbsp Ruwan tumatir
- 2 tbsp Ruwan lemun tsami, sabo
- 1 karami Chilli, kore, sabo ko daskararre
- 2 matsakaici Cloves na tafarnuwa, sabo
- 10 g Ginger, yankakken, sabo ko daskararre
- 10 g Galangal, yankakken, sabo ko daskararre
- 10 g Lemon ciyawa, sabo ko daskararre
- 4 kananan Ganyen Kaffir, sabo ko daskarewa
- Kifi miya, (Kecap Ikan), haske
Don ado:
- 1 tbsp Ganyen Seleri
Umurnai
- Domin ruwan 'ya'yan itacen lemun tsami, a wanke lemun tsami guda ɗaya sosai kuma a yanke guntun tsayi zuwa dama da hagu na tushe mai tushe. Nuna sassan kuma latsa waje da hannu. Yi watsi da sassan da ba komai da kuma sashin tsakiya (wanda ya ƙunshi abubuwa masu ɗaci).
- A wanke karamin, kore chili, a yanka a cikin ciyayi na bakin ciki, bar hatsi a wuri, jefar da kara. Rufe tafarnuwar tafarnuwa a gefen biyu, bawo kuma a matse tare da danna tafarnuwa.
- Yanke sabo, wanke da bawon saiwoyin, ginger da galangal a cikin yanka sosai. Auna da narke kayan daskararre. A wanke ruwan lemun tsami, a cire danyen tuwon da ke kasa, sai a cire ganyen ruwan kasa da busheshen sai a yi amfani da sassan fari ko haske kawai. Yanke wannan cikin bakin ciki. Cire waje, koren ganye idan ya cancanta. Auna da narke kayan daskararre. A wanke ganyen kaffir sannan a yi amfani da su gaba daya.
- Saka duk kayan da aka yi don broth a cikin wani akwati tare da murfi da kakar tare da miya kifi don dandana. Bari simmer na tsawon minti 45.
- A halin yanzu, karya taliya a kananan guda. Kurkura da sabo da narkar da prawns da bushe su da tawul ɗin takarda. Bayan kamar minti 40, ƙara taliya da ganyen seleri a cikin miya. Zafafa man sunflower a cikin kwanon rufi kuma a soya prawns ruwan hoda ko'ina. Deglaze miyan tare da broth kadan sannan a zuba komai a cikin miya. Yada waɗannan a kan kwanuka masu hidima, yi zafi da jin daɗi.
