Contents
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Sinadaran
- 2 kg Wuyan alade
- 1 Naman alade
- 8 albasarta
- Salt da barkono
- 0,2 L Beer duhu
- Dafa abinci mai
Umurnai
- A wanke naman, a bushe a yanka a yanka gunduwa-gunduwa (ba kadan ba), a yanka albasa a yanka a zuba komai a cikin babban tukunyar mai maiko ko gasa. Ki zuba gishiri da barkono a zuba giyar a kai.
- Rufe kuma bar shi ya zauna a cikin firiji na dare. Sa'an nan kuma dafa a cikin tanda a 185 ° C na kimanin 2 hours. Rabin sa'a na ƙarshe ba tare da murfi ba don wani launi ya shigo cikin labarin kuma ruwan ya ɗan tafasa.
- Mafi dacewa ga jam'iyyun kamar yadda za'a iya shirya ranar da ta gabata. Muna ci tare da gurasar baƙar fata da sauerkraut, idan kuna so za ku iya jin dadin giya tare da shi ;-)).
Gina Jiki
Aiki: 100gCalories: 169kcalCarbohydrates: 1gProtein: 14.9gFat: 11.5g