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Yada, Mai dadi: Pear Jam tare da Mirabelle Plum da Lemon

5 daga 9 kuri'u
Yawan Lokaci 1 hour 15 mintuna
Course Dinner
abinci Turai
Ayyuka 1 mutane
Calories 139 kcal

Sinadaran
 

'ya'yan itace

  • 230 g Abate pear
  • 70 g Fresh mirabelle

kayan yaji

  • 1 tbsp Grated lemun tsami kwasfa

Wakilin Gelling

  • 100 g Ajiye sukari 3: 1

Umurnai
 

shiri

  • A wanke pear da mirabelle plums, cire duwatsun kuma a yanka su kusan guda guda ... a haɗa guntun 'ya'yan itace tare da bawo na lemun tsami da adana sukari a cikin tukunyar jirgi sannan a bar su su shiga cikin firiji na akalla minti 60.
  • Kurkura gilashin da ruwan zafi

Cook

  • Ki kawo hadin sugar da ’ya’yan itace a tafasa a bar shi ya dahu kamar mintuna 4...ki cika gilashin ki murda murfin a bar shi ya juye (kimanin mintuna 10)...ki juye ki barshi ya sake huce.

Adana & rayuwar shiryayye

  • Ana iya ajiye shi na makonni da yawa a cikin firiji ko watanni da yawa idan ba a buɗe a cikin mai sanyaya (ƙasa)

Gina Jiki

Aiki: 100gCalories: 139kcalCarbohydrates: 33.4gProtein: 0.5gFat: 0.2g
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Written by John Myers

Kwararren Chef tare da shekaru 25 na ƙwarewar masana'antu a mafi girman matakan. Mai gidan abinci. Darektan abin sha tare da gwaninta ƙirƙirar shirye-shiryen hadaddiyar giyar da aka san darajar duniya. Marubucin abinci tare da keɓantaccen muryar Chef da ra'ayi.

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