Kyautar Turkiyya Tare da Alayyahu

Lambun mu na turkey suna burge tare da miya mai tsami da aka yi daga giya, thyme, da alayyahu na jarirai. Wannan yana da sauri da sauƙi don yin kuma yana da daɗi sosai!

2 sabis

Sinadaran

• 400 g turkey nono
• 1 tsp paprika foda, mai dadi
• Salt
• barkono
• 2 sprigs na thyme
• 25 grams na man shanu
• 1 tafarnuwa tafarnuwa
• Gilashin ruwan inabi 1, Dr
• Hannu 2 na baby alayyafo

Shiri

1. Shafa bangarorin biyu na nonon turkey da foda paprika da kakar da gishiri da barkono.
2. Soya medallions na turkey tare da kimanin 1/3 na man shanu a cikin babban kwanon rufi a kan matsakaicin zafi na kimanin minti 3 a kowane gefe har sai da kullun.
3. Cire ganyen thyme daga cikin mai tushe kuma ƙara zuwa kwanon rufi tare da sauran man shanu. Matsa tafarnuwar tafarnuwa a cikin medallion na turkey kuma a dafa don kimanin. Minti 2.
4. Zuba ruwan inabi kuma bari komai ya yi zafi don kimanin. Minti 20. Idan ruwan ya yi kadan, kawai ƙara ƙarin ruwan inabi.
5. Add baby alayyafo kuma bari soya.
6. Yayyafa gishiri da barkono kuma kuyi hidima a cikin kwanon rufi.