Contents
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Sinadaran
Ga matsayin:
- Spring yi kullu
- Ayaba
- 1 block Marzipan
- Man mai
Don cakulan da chilli sauce:
- 1 tbsp Amai
- 50 ml cream
- 0,333333 Chilli barkono
- 2 dinka Chocolate saukad
Hakanan:
- Foda sukari
Umurnai
- Don naɗin ayaba: Da farko a yanka kullun birbin bazara a haye biyu, ta yadda triangles biyu su fito. Don nadi na bazara, muna amfani da kashi takwas na ayaba, tsayin 1 cm mai tsayi kuma faɗin guntun marzipan wanda ya kai guntun ayaba. Mun sanya ayaba da marzipan sanda tare a elongated ƙarshen triangle. Mun doke kusurwoyi biyu akan ayaba da marzipan sannan mu mirgine komai tare. Kafin yin haka, a jika kullu da ruwa kadan don ya manne. Gasa sakamakon Rolls a cikin yalwa da rapeseed man har sai crispy a kowane bangare.
- Don miya: Mix zuma, kirim da yankakken yankakken chili kuma kawo zuwa tafasa a cikin karamin saucepan. Sa'an nan kuma ƙara cakulan saukad da sake motsa komai.
Gina Jiki
Aiki: 100gCalories: 152kcalCarbohydrates: 1.6gProtein: 1.2gFat: 15.9g