John Myers
Contents
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Sinadaran
Bechamel sauce:
- 0,5 lita Daskararre karas
- 100 g Daskararre leeks
- 1 Kwamfuta. Jajayen albasa, yankakken
- 1 tablespoon Butter
- 1 lita Milk
- 1 tablespoon Gida
- 9 Kwamfuta. Lasagne zanen gado
- Salt
- Black barkono daga niƙa
- Gyada mai daskarewa
- 1 tablespoon Busasshen chives
- 100 g Cuku cuku
Umurnai
- Ki soya albasa har sai ki yi laushi, ki yi ƙura da fulawa, a bar shi ya ɗan yi gumi.
- Ɗauki whisk, motsawa akai-akai kuma a datse, kakar, ƙara chives + kayan lambu, kawo zuwa tafasa a takaice.
- Zuba wasu miya a cikin kasan gilashin gilashi, saka ganye 3 na farko. Sake kayan lambu tare da miya a saman, yanzu maimaita.
- Rufe tare da cuku grated. Saita tanda zuwa 160 ° C kuma gasa na kimanin minti 30.
Gina Jiki
Aiki: 100gCalories: 82kcalCarbohydrates: 6.4gProtein: 4.5gFat: 4.2g
