John Myers
Introduction: Nā meaʻai ʻai Malaysian
Kaulana ʻo Malaysia i kāna meaʻai hoʻoinu waha, a ʻaʻole ʻokoʻa kāna mau mea ʻai. ʻO nā mea ʻono Malaysian kahi hui maikaʻi o nā mana Malay, Kina, a me India, e hoʻokaʻawale a ʻokoʻa. He ʻāpana koʻikoʻi nā mea ʻono Malaysian o ka moʻomeheu o ka ʻāina a lawelawe pinepine ʻia i ka wā ʻahaʻaina a me nā hanana kūikawā. He ala maikaʻi loa ia e hoʻopau ai i ka meaʻai a i ʻole e māʻona i kou niho momona. Mai ka moʻomeheu a hiki i kēia manawa, aia nā koho pau ʻole e makaʻala i nā mea ʻono Malaysian.
ʻO nā meaʻai kuʻuna Malaysian
ʻO nā meaʻai kuʻuna Malaysian he mea maʻamau no kou mau ʻono a paʻa loa i ka hoʻoilina moʻomeheu o ka ʻāina. ʻO kekahi o nā mea ʻono maʻamau maʻamau o Malaysia, ʻo ia nō ʻo Kuih Lapis, kahi keke i hana ʻia me ka palaoa laiki a me ka waiu niu; ʻO Apam Balik, he pancake i hoʻopiha ʻia me ka pīni a me ke kō; a ʻo Cendol, kahi mea ʻai ʻoluʻolu i hana ʻia me ka jeli palaoa laiki ʻōmaʻomaʻo, waiu niu, a me ka syrup ko pama. Hāʻawi pinepine ʻia kēia mau mea ʻai i nā manawa ʻoliʻoli e like me Eid, Chinese New Year, a me Deepavali.
ʻO nā meaʻai meaʻai Malaysian kaulana
Ua ʻike ʻia nā mea ʻono o Malaysia i ka honua, a ʻo kekahi o nā mea ʻono Malaysia kaulana loa e pili ana i nā mea ʻai Durian e like me Durian Crepe, Durian Pancake, a me Durian Ice Cream. ʻO nā mea ʻai kaulana ʻē aʻe ʻo Mango Sticky Rice, kahi mea ʻai Thai-inspired i hana ʻia me ka laiki paʻa, waiu niu, a me nā mango pala. ʻO kekahi mea ʻai kaulana ʻē aʻe ʻo ABC (Ais Batu Campur), kahi mea ʻai hau kahi i hoʻopaʻa ʻia me nā syrups ʻono, jelly, a me nā huaʻai.
ʻO nā meaʻai meaʻai Malaysian liʻiliʻi i ʻike ʻia
ʻOiai ua kaulana nā mea ʻono Malaysian e like me Kuih Lapis a me Cendol, aia kekahi mau mea ʻono liʻiliʻi i ʻike like ʻia. ʻO kekahi o ia mea ʻai ʻo Pulut Tai Tai, he keke kala i hana ʻia me ka laiki paʻa, waiu niu, a me ka lau pandan. ʻO kekahi mea ʻai ʻē aʻe i ʻike ʻole ʻia ʻo Putu Piring, he keke laiki i hoʻopiha ʻia me ke kō pāma a lawelawe ʻia me ka niu kuʻi. ʻO ke Kuih Ketayap kekahi mea ʻai liʻiliʻi ʻē aʻe ʻo ia ka pancake-like me ka crepe i hoʻopiha ʻia me ka niu kuʻi a me ke kōpaʻa pāma.
ʻO nā meaʻai ʻai Malaysian me kahi wili
ʻIke ʻia nā mea ʻono Malaysian no ko lākou ʻono kūʻokoʻa a waiwai hoʻi, a ua hana kekahi poʻe kuke i nā mea ʻono me ka wili. ʻO kekahi o ia ʻano mea ʻai ʻo ka Durian Cheesecake, kahi hui o nā mea ʻono Komohana a me ʻAsia. ʻO kekahi mea ʻai ʻē aʻe me ka wili, ʻo ia ka Pandan Burnt Cheesecake, ʻo ia ka hui ʻana o ka ʻono Pandan kuʻuna me kahi ʻano cheesecake creamy. ʻO ka Ondeh-Ondeh Cake kekahi mea ʻai ʻē aʻe i hoʻololi ʻia i ka Ondeh-Ondeh kuʻuna, ʻo ia ka pōʻai laiki i hoʻopiha ʻia me ke kō pāma a i uhi ʻia me ka niu kuʻi.
Ma hea e loaʻa ai nā meaʻai ʻai Malaysian ma [inoa kūlanakauhale]
ʻAʻole paʻakikī ka loaʻa ʻana o nā mea ʻono Malaysian ma Malaysia, a hiki iā ʻoe ke loaʻa iā lākou ma nā mākeke kūloko, nā kikowaena hawker, a me nā hale ʻaina. Inā ʻoe ma Kuala Lumpur, ʻo kekahi o nā wahi maikaʻi loa e hoʻāʻo ai i nā mea ʻono Malaysian ʻo Madam Kwan's, Jalan Alor Night Market, a me Kek Lok Si Temple. Ma Penang, ʻo nā mākeke kūloko e like me Chowrasta Market a me Batu Ferringhi Night Market he mau wahi maikaʻi loa ia e ʻimi ai i nā meaʻai kuʻuna Malaysian. Ma Johor Bahru, ʻo Hiap Joo Bakery kahi mākaʻikaʻi no kā lākou mau keke maiʻa ʻono. Inā makemake ʻoe i nā mea ʻono Malaysian, ʻo kāu hale ʻaina Malaysian kahi wahi maikaʻi loa e hoʻomaka ai.
