ʻAʻole pono nā jellies a me nā jams e komo i loko o ka pahu hau no ka mea aia ka hana wai ma kahi o 0.80, a ʻo ko lākou pH maʻamau ma kahi o 3. No laila ʻaʻole lawa ka wai e kākoʻo ai i ka maʻi bacteria a he waika loa no lākou. Ka hopena: E mālama i kāu jams a me nā jellies ma nā wahi āu e makemake ai.
Pono ʻoe e hoʻopaʻa i ka ʻeke hua waina ʻo Welch's Concord?
ʻAʻole pono e hoʻopaʻa ʻia ka pahu jelly i wehe ʻole ʻia, akā ʻoi aku ka maikaʻi o ka pahu hāmama i loko o ka pahu hau, ʻoi aku ka maikaʻi inā he jeli haʻahaʻa a i ʻole ke kō. Hiki ke mālama ʻia ʻo Jelly me kahi kōpaʻa kiʻekiʻe i ka lumi wela i loko o kahi pahu i hoʻopaʻa paʻa ʻia a ma kahi wahi ʻeleʻele a mālie.
He aha ka hana inā ʻaʻole i hoʻopaʻa ʻia ka jelly?
No laila, ma ka pōkole, ʻae - e lilo ka jelly i mea ʻole. ʻO kēia ka hihia inā ʻaʻole ʻoe e mālama pono iā ia. Ma waho aʻe o kēia, inā he liʻiliʻi ke kō i loko o ka jelly, ʻaʻole e lōʻihi ka lōʻihi.
Pono ʻoe e hoʻopaʻa i ka jelly ma hope o ka wehe ʻana?
I ka manawa e wehe ʻia ai ka jam a i ʻole ka jelly, ʻoi aku ka maikaʻi o ka hoʻoinu iā lākou. Ua wehewehe ʻo Richard e pale ana kēia i ka ulu ʻana o ka pala a me ka hū. Inā ʻaʻole i hoʻopaʻa ʻia i loko o ka pahu hau, ʻoi aku ka wikiwiki o ka pohō o nā jams a me nā jellies.
Pehea ka lōʻihi o ka maikaʻi o ka jelly o Welch ma hope o ka wehe ʻana?
Hōʻike nā alakaʻi USDA e hiki ke mālama ʻia ka jelly a i ʻole ka jam me ka wehe ʻole ʻia i loko o ka hale lole a hiki i 12 mahina. Eia nō naʻe, hiki ke mālama ʻia nā mea mālama home i hiki ke mālama ʻia i loko o kahi ʻauʻau wai ʻauʻau ma kahi ʻeleʻele maloʻo a hiki i ʻelua makahiki. Ke wehe ʻia, pono e hoʻopaʻa ʻia ka jam a mālama ʻia a hiki i ʻekolu mahina a me ka jelly a hiki i ʻeono mahina.
Pehea ʻoe e ʻike ai inā he ʻino ka hua waina?
Pehea ʻoe e ʻike ai inā he ʻino a ʻino paha ka hua waina i wehe ʻia? ʻO ke ala maikaʻi loa, ʻo ia ke honi a nānā i ka jelly hua waina: inā loaʻa ka ʻala, ʻono a i ʻole nā hiʻohiʻona, a inā ʻike ʻia ka ʻōpala, pono e hoʻolei ʻia.
Hele maikaʻi ʻole paha ka jelly?
Ma ka mālama pono ʻana, e noho mau ana kahi hue hua waina i wehe ʻole ʻia i ka maikaʻi maikaʻi loa no kahi o 2 mau makahiki.
He olakino maikaʻi ka hua waina o Welch?
ʻOiai ua ʻae ʻia no ka ʻai vegan, ʻaʻole pono ka Welch's Concord Grape Jelly i meaʻai olakino. Me ke kiʻekiʻe o ka calorie, carbohydrate, a me ke kō, hiki ke lilo i meaʻai e hoʻopilikia i kou pae glucose koko a kōkua i ka piʻi paona.
Pehea ʻoe e ʻai ai i ka hua waina a Welch?
Hiki iā ʻoe ke leʻaleʻa i kēia mau mea pololei, ʻo ia ke ʻano o ka hana ʻia ʻana e ʻai ʻia, a i ʻole hiki iā ʻoe ke hoʻohana ia mau mea ma ke ʻano maʻalahi o ka hoʻolaha ʻana i ka topping no nā huaʻai, nā pahū, a i ʻole ka sanwiti me ka pata pī.
Ma hea i hana ʻia ai ka jelly hua waina ʻo Welch?
Hikina Akau, PA. ʻO North East kā mākou hale hana nui loa me nā limahana e hana ana i 280 mau wai, jams a me nā jellies like ʻole. He mau minuke wale nō mai ke kaona ʻo Erie a me Presque Isle State Park, hāʻawi ʻo North East i kahi hiʻohiʻona nani o ka loko i loko o ʻelua mau hola e holo ai i Cleveland, Pittsburgh a me Buffalo.
He aha ka mea i hana ʻia ai ka jelly waina a Welch?
Nā mea hoʻohui: Concord Grapes, Corn Syrup, High Fructose Corn Syrup, Sugar, Fruit Pectin, Citric Acid, Sodium Citrate.
He kiʻekiʻe ka fructose corn syrup i kā Welch's grape jelly?
ʻAʻohe kiʻekiʻe fructose corn syrup a i ʻole nā mea ʻono. ʻO nā hua waina ulu ʻo USA. Loaʻa ka 100% o nā waiwai i ka poʻe mahiʻai ʻohana ʻAmelika nona ka Welch.