Introduction: Understanding Mexican Tacos

ʻO nā tacos Mexican kekahi o nā kīʻaha kaulana loa a aloha ʻia ma ka honua, a no ke kumu maikaʻi. He hōʻailona ʻo Tacos o ka meaʻai a me ka moʻomeheu Mekiko, a hele mai lākou i nā ʻano like ʻole, kēlā me kēia me kona ʻono a me kona ʻano. ʻO ke kumu, he kīʻaha maʻalahi ka taco, akā he kīʻaha maʻalahi i loaʻa i kahi tortilla i hoʻopiha ʻia me nā ʻano mea like ʻole, mai ka ʻiʻo a me nā mea kanu i ka paʻakai a me nā meaʻai.

Nā Tacos Kuʻuna: He huakaʻi ma o ka hoʻoilina Culinary o Mexico

ʻO nā tacos kuʻuna he puka makani i ka hoʻoilina hoʻoilina waiwai o Mexico, a ke hauʻoli nui nei lākou i kēia mau lā. No ka laʻana, ʻo Tacos al pastor, no ka ʻāina waena o Mekiko a ʻo ka puaʻa i hoʻomoʻa ʻia ma ke kuha kū pololei, i hoʻopaʻa ʻia me nā aniani a me ka pineapple. ʻO Tacos de carnitas, ʻo ia ka mea i unuhi ʻia i "nā ʻiʻo liʻiliʻi," he meaʻai alanui kaulana ma Mexico City a ʻike ʻia ka poʻohiwi puaʻa i hoʻomoʻa lohi ʻia i waho a palupalu i loko. I kēia manawa, ma ka mokuʻāina kahakai ʻo Baja Kaleponi, he mea nui nā tacos iʻa, e hōʻike ana i nā ʻāpana iʻa i paʻi ʻia a palai ʻia me ke kāpeti a me ka ʻuala.

Mai Al Pastor a i Barbacoa: Nā ʻano ʻano ʻāpana o Tacos

ʻO kekahi o nā hiʻohiʻona hoihoi loa o ka Mexican tacos ʻo ia ke ʻano ākea o nā ʻano ʻāpana a me nā ʻono. Ma Northern Mexico, no ka laʻana, ʻo ka pipi ka mea hoʻohui hōkū, ʻoiai ma ka hema, hoʻohana pinepine ʻia ka puaʻa a me ka moa. Ma ka Yucatan Peninsula, he mea pono e ho'āʻo ai ka tacos de cochinita pibil, e hōʻike ana i ka puaʻa lohi i hoʻomoʻaʻia i loko o ka paʻi achiote a lawelaweʻia me nāʻailaʻaila. I kēia manawa, ma ka mokuʻāina ʻo Hidalgo, he mea punahele ka barbacoa tacos, e hōʻike ana i ke keiki hipa lohi i hoʻomoʻa ʻia me ke kāleka, cumin, a me nā mea ʻala ʻē aʻe.

ʻO ke ʻano o ka hana ʻana i nā tortillas: kahi mea nui ma ka Tacos

He mea koʻikoʻi ka tortilla o kēlā me kēia taco, a ʻo ka hana ʻana i nā tortilla homemade he ʻano hana kiʻi nona iho. ʻO ka mea maʻamau, hana ʻia nā tortillas e ka lima, me ka hoʻohana ʻana i kahi paʻi a i ʻole ka ʻōwili ʻia e palahalaha i ka palaoa ma mua o ka hoʻomoʻa ʻana ma luna o kahi comal. ʻO nā tortilla kānana ka ʻano tortilla maʻamau i hoʻohana ʻia i nā tacos, akā kaulana pū nā tortilla palaoa ma kekahi mau ʻāina. He ʻono ʻokoʻa ko nā tortillas hou i hana ʻia, ʻaʻole hiki ke hana hou ʻia e nā mea kūʻai kūʻai.

Ma waho aʻe o ka pipi: E ʻimi ana i nā Tacos me nā meaʻai kai, nā mea kanu, a me nā mea hou aku

ʻOiai ʻo ka pipi a me ka puaʻa ka mea maʻamau i hoʻohana ʻia i ka tacos, nui nā koho ʻē aʻe e ʻimi ai. ʻO nā tacos kai iʻa, no ka laʻana, he koho kaulana ia ma nā kahakai, e hōʻike ana i ka ʻōpae, ka iʻa, a i ʻole he heʻe. ʻOi aku ka kaulana o ka mea kanu a me ka vegan tacos, me ka hoʻopiha ʻana e like me nā mea kanu ʻai, tofu, a i ʻole tempeh. Hiki i nā Tacos ke ala maikaʻi loa e hoʻohui i nā meaʻono hou a hoihoi i kāu meaʻai.

ʻO Salsas, Guacamole, a me nā mea hou aku: Hoʻopiha no ka Taco Pono

ʻO nā toppings a me nā condiments kahi mea nui o kēlā me kēia taco, a hiki iā lākou ke lawe i kāu taco i kahi pae aʻe. Pono nā salsas, me nā koho e like me salsa verde a i ʻole pico de gallo e hoʻohui ana i kahi kī hou a me ka ʻono i kāu taco. ʻO Guacamole kekahi mea hoʻonani maʻamau e hoʻohui i ka momona a me ka ʻono. Hiki ke hoʻokomo ʻia nā ʻaila ʻala ʻē aʻe, cilantro hou, ka paʻakai i ʻoki ʻia, a i ʻole kahi ʻomi lime.

The Taco Revolution: Fusion Tacos a me Global Influences

I nā makahiki i hala iho nei, ua hoʻololi ʻia nā tacos, me nā tacos fusion a me nā hopena honua e hele nei i nā menus. ʻO nā tacos Korea, no ka laʻana, loaʻa ka ʻiʻo pipi a i ʻole ka puaʻa me ka kimchi slaw, aʻo ka sushi tacos i hoʻopiha ʻia me ka iʻa maka a me ka salakeke limu. ʻO kēia mau ʻano hou a hoihoi hoʻi he hōʻike ia i ka versatility o nā tacos a me ka hana ʻana o nā chefs.

Nā Kaʻa Taco a me nā meaʻai alanui: kahi e loaʻa ai nā Tacos maikaʻi loa

Hiki ke loaʻa kekahi o nā tacos maikaʻi loa ma nā kaʻa taco a me nā hale kūʻai meaʻai alanui, kahi e ola ai ka lewa a me nā mea ʻono. Ma Mekiko, ʻo ka meaʻai alanui ke ʻano o ke ola, a he mea maʻamau nā mea kūʻai taco ma kēlā me kēia kihi. Ma ka US a me nā ʻāina ʻē aʻe, ua loaʻa i nā kaʻa taco kahi hoʻomana ma hope, me ka poʻe e ʻimi nei i kā lākou mau kaʻa punahele no ka ʻono o nā tacos maikaʻi loa ma ke kūlanakauhale.

Ke kuke ʻana i nā Tacos ma ka home: nā ʻōlelo aʻoaʻo, nā hoʻopunipuni, a me nā ʻano ʻai

ʻO ka kuke ʻana i nā tacos ma ka home he mea leʻaleʻa a maikaʻi hoʻi, a he nui nā ʻōlelo aʻoaʻo a me nā hoʻopunipuni e kōkua iā ʻoe e hana i ka taco kūpono. ʻO kahi laʻana, hiki i ka hoʻomoʻa ʻana i kāu ʻiʻo ma mua ke hoʻonui i ka hohonu o ka ʻono, a ʻo ka ʻai ʻana i kāu tortillas hiki ke hoʻohui i kahi ʻono ʻono. Loaʻa nā ʻano hoʻomaʻamaʻa pau ʻole ma ka pūnaewele, mai nā tacos pipi maʻamau a hiki i nā koho ʻoi aʻe.

Ka hopena: Hoʻolauleʻa i ka ʻokoʻa o nā Tacos Mekiko

ʻO ka ʻimi ʻana i nā ʻano tacos Mekiko kahi huakaʻi ma o ka hoʻoilina culinary waiwai o Mekiko a me nā mea hiki ke hana i kēia kīʻaha aloha. Mai nā loina kuʻuna a hiki i ka fusion tacos, aia kahi mea e hauʻoli ai nā mea a pau. He hōʻailona ʻo Tacos o ka meaʻai Mekiko, ka moʻomeheu, a me ka ʻike, a he ala ʻono a leʻaleʻa lākou e ʻimi ai i nā mea ʻono a me nā meaʻai hou. No laila i ka wā e makemake ai ʻoe i ka taco, e hoʻāʻo i kahi mea hou a hoʻolauleʻa i ka ʻokoʻa o kēia kīʻaha aloha.