Contents
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nā mea hoʻohui
- 1 kg uala
- 1 Onion
- 100 g Nā pahu ham
- 1 poepoe ʻO ka moʻo Mozzarella
- 4 Kahakalele
- 1 hua
- Pākīkī
- Salt
- kekahi pahūpahū
- Kālā kālai
- ʻO ka pauka paprika wela
- Pata i hoʻomaʻemaʻe ʻia
- Lingonberry jelly
Na Ke Kumu
- E hoʻolapalapa i ka ʻuala, waiho i ka maʻalili, ʻili a ʻokiʻoki i nā ʻāpana.
- E wela i ka ʻuala a kālua i ka ʻuala a huli pinepine, ʻili a ʻokiʻoki i ka ʻakaʻaka a kālua me ka ham, hoʻomoʻi i nā mea a pau me ka paʻakai, ka pepa, ka chili a me ka pauka paprika, a waiho i loko o kahi pā.
- E ʻoki i ka mozzarella a kau ma luna o ka ʻuala.
- E hoʻohui i ka hua i loko o kahi kīʻaha liʻiliʻi.
- E kau i ka palaoa i loko o kekahi pola.
- E hoʻohuli mua i nā Camemberts i ka hua manu, a laila i loko o ka palaoa a hoʻomoʻi pōkole i kēlā me kēia ʻaoʻao i ka pata wela.
- A laila kau i nā camemberts ma luna o nā ʻuala a waiho i nā mea a pau i loko o ka umu preheated.
- E hoʻomoʻi i ka pahu ma 200 ° C no kahi. 20 minuke.
- E lawelawe i ka ʻuala ʻuala me nā camemberts a me ka jelly cranberry.
kino
Lawelawe: 100gKāleka: 301kcalKalepona 11gKumuʻiʻo: 15.8gMomona: 21.8g