ʻO ka ʻuala ʻonika - E hana wale iā ʻoe iho

ʻO ka ʻuala ʻonika: meaʻai - pono ʻoe i kēia mau meaʻai

He mea maʻalahi ka hana ʻana i ka ʻalani ʻonika a hele maikaʻi me nā ʻano kīʻaha like ʻole - e like me ka spaetzle me ka schnitzel, ka ʻiʻo, a i ʻole ka sausages me ka sinapi. No ka hoʻomākaukau ʻana i ka ʻuala ʻono pono ʻoe i kēia mau mea:

• 4 aniani (hiki iā ʻoe ke hoʻohui i nā shallots no kahi ʻono ʻoi aku ka maikaʻi)
• 3 pūpū bala
• 3 punetēpu o ka waiūpaka
• 100 milliliters o ka wai waina
• 400 milliliters o ka hupa huaʻai
• ʻO kahi kīʻaha o ka ʻaila huikau
• ʻO ka paʻakai a me ka pepa a me nā mea kanu hou āu e koho ai (e laʻa me ka paʻakai)

Eia ke ʻano o ka hoʻomākaukau ʻana i ka ʻuala ʻonika

E hoʻomau i kēlā me kēia ʻanuʻu e hoʻomākaukau i ka ʻuala ʻonika:

1. E ʻoki i nā aniani (a i ʻole nā ​​shallots) a laila ʻokiʻoki i loko o nā pahu liʻiliʻi.
2. E kau i ka pata i loko o kahi ipu. Hoʻokahi ka wai, e hoʻomoʻi i nā ʻonika i loko a hiki i ka translucent.
3. E kāpīpī i ka palaoa ma luna o nā aniani a hoʻomau i ka sauté i ka hui.
4. A laila e hoʻohui i ka wai hua waina a me ka waihona mea kanu, e hoʻoulu mau ana.
5. E hoʻokuʻu i ka sauce no kekahi mau minuke ma kahi wela liʻiliʻi.
6. E hoʻohui i kahi kī (e pili ana i 100 milliliters) o ka ʻaila i ka ʻuala. I kēia manawa pono ʻo ia e hoʻomoʻa hou no kekahi mau minuke.
7. ʻO ka hope, e hoʻomoʻi i ka ʻuala ʻonika me ka paʻakai a me ka pepa. Eia kekahi, e kāpīpī i ka pāpaʻi a i ʻole nā ​​​​lāʻau ʻē aʻe ma luna o ka ʻuala.