John Myers
Introduction: Pajar Mexican Kitchen
Inā ʻoe e ʻimi nei i hale ʻaina e lawelawe ana i ka meaʻai Mekiko maoli, pono ʻo Pajar Mexican Kitchen ma kāu papa inoa. Aia i loko o ka puʻu o ke kaona ʻo Houston, hāʻawi kēia hale ʻaina i kahi ākea o nā kīʻaha Mekiko i maopopo e hoʻomāʻona i kou makemake.
Ua lilo ʻo Pajar Mexican Kitchen i wahi mākaʻikaʻi no ka poʻe makemake e ʻike i nā kīʻaha ola a me nā mea ʻono e ʻoiaʻiʻo i ka moʻomeheu Mekiko. Me kona lewa ʻoluʻolu a leʻaleʻa, e hauʻoli ʻoe i ka home ke ʻono ʻoe i nā kīʻaha i hoʻomākaukau ʻia me ka hoʻohana ʻana i nā mea kuʻuna a me nā ʻano kuke.
Moolelo o Pajar Mexican Kitchen
Ua hoʻokumu ʻia ʻo Pajar Mexican Kitchen e ʻelua mau kaikunāne i makemake nui i ka meaʻai Mekiko. Makemake lākou e hana i hale ʻaina e hōʻike ana i nā ʻono ʻoiaʻiʻo o Mekiko, ʻoiai e hāʻawi mau ana i kahi ʻano hou. Ua hoʻohana nā kaikunāne i nā makahiki he nui i ka huakaʻi a puni ʻo Mekiko, e noiʻi ana a hoʻokolohua me nā ʻano meaʻai like ʻole a hiki i ka hoʻopiha ʻana i ka papa kuhikuhi a lākou e lawelawe nei i kēia lā.
ʻO ka mea e hoʻokaʻawale ai ʻo Pajar Mexican Kitchen mai nā hale ʻaina Mekiko ʻē aʻe, ʻo kā lākou hoʻohiki ʻana i ka hoʻohana ʻana i nā meaʻai hou a me ka ʻāina. Hoʻomoʻa ʻia kā lākou ʻiʻo i loko o ka hale a hana ʻia kā lākou tortillas mai ka ʻohi ʻana. Hoʻohana pū ka hale ʻaina i nā ʻenehana kuke kuʻuna, e like me nā ʻiʻo hoʻomoʻa lohi ma kahi lapalapa ākea, e hoʻomaikaʻi i nā ʻono o kā lākou mau kīʻaha.
Papa Manaʻo: Nā ʻono Mekiko ʻoiaʻiʻo
Aia ka papa kuhikuhi ma Pajar Mexican Kitchen i nā ʻano kīʻaha like ʻole e ʻoluʻolu i ka poʻe makemake i ka meaʻai Mekiko. Mai nā kīʻaha maʻamau e like me nā tacos a me nā enchiladas, i nā koho ʻē aʻe e like me ka tlayudas a me ka mole, aia kekahi mea no kēlā me kēia.
ʻO kekahi o kā lākou meaʻai kaulana loa ʻo ka cochinita pibil. Hoʻopili ʻia kēia puaʻa lohi i ka hui ʻana o nā mea ʻala a me ka citrus, a laila ʻōwili ʻia i ka lau maiʻa a moʻa a palupalu. Hāʻawi ʻia ia me nā ʻaila ʻala a me nā tortilla mahana, e lilo ia i meaʻai maikaʻi loa e kaʻana aku me nā hoaaloha.
ʻO kekahi meaʻai pono e hoʻāʻo ʻia ʻo ka chiles en nogada. Hōʻike ʻia kēia kīʻaha Mekiko kuʻuna i nā pepa poblano i hoʻopiha ʻia me ka hui ʻana o ka pipi lepo a me nā hua maloʻo, a laila hoʻopiha ʻia me ka ʻalani wōnati momona a me nā hua pomegerane.
ʻO nā meaʻai: nā mea hoʻomaka me ka Mexican Twist
No ka hoʻomaka ʻana i kāu ʻai, hāʻawi ʻo Pajar Mexican Kitchen i nā ʻano meaʻai like ʻole i kūpono no ka kaʻana like. Hana ʻia kā lākou guacamole me nā avocados pala, ka wai lime, a me ka cilantro. Hāʻawi ʻia me nā ʻāpana tortilla i hana ʻia i ka hale i palai ʻia a hiki i ka ʻuala.
ʻO kekahi mea ʻai kaulana ʻo queso fundido. Hōʻike kēia kīʻaha i ka cheese hehee i hui ʻia me ka chorizo a lawelawe ʻia me nā tortilla mahana. ʻO ia ka hui kūpono o ka cheesy a me ka ʻono.
Inā ʻoe e ʻimi nei i kahi mea māmā, e hoʻāʻo i ka ceviche. Hāʻawi kēia meaʻai i ka iʻa iʻa hou i hoʻopaʻa ʻia i ka wai lime, cilantro, a me nā ʻōmato. Hāʻawi ʻia me ka tostadas crispy a me ka avocado.
Nā mea komo: Nā meaʻai Mekiko kuʻuna
No ka papa nui, hāʻawi ʻo Pajar Mexican Kitchen i nā ʻano kīʻaha Mekiko kuʻuna e piha ana i ka ʻono. ʻO kā lākou tacos he mea pono e hoʻāʻo, me nā koho mai ka steak grilled i ka iʻa crispy. Hāʻawi ʻia kēlā me kēia taco ma kahi tortilla kulina mahana a hoʻopaʻa ʻia me ka cilantro hou a me nā aniani.
Inā makemake ʻoe i kahi mea hoʻopiha piha, e hoʻāʻo i ka mole enchiladas. Hoʻopiha ʻia kēia mau enchiladas i ka moa ʻoluʻolu a hoʻopiha ʻia me kahi miki mole momona i hana ʻia me nā mea ʻai he iwakālua, ʻo ia hoʻi ke kokoleka a me nā chilies.
No ka poʻe makemake i ka iʻa iʻa, he koho nui ka shrimp alambre. Hōʻike ʻia kēia meaʻai i ka ʻōpae i kālua ʻia me ka puaʻa, nā aniani, a me nā pepa. Hāʻawi ʻia me ka laiki a me ka pī ʻeleʻele.
Nā mea inu: Nā mea inu hōʻoluʻolu e hele pū me kāu ʻai
No ka hoʻokō ʻana i kāu ʻai, hāʻawi ʻo Pajar Mexican Kitchen i nā ʻano mea inu ʻoluʻolu. ʻO kā lākou margaritas kahi punahele punahele, me nā koho e like me ka lime maʻamau a i ʻole ka jalapeño spicy. Hāʻawi pū lākou i nā ʻano pia Mekiko, me Modelo a me Dos Equis.
No ka poʻe makemake i nā koho inu ʻole, e hoʻāʻo i ka horchata. Hana ʻia kēia mea inu ʻono a ʻono me ka laiki, ke kinamona, a me ke kō. ʻO ia ka mea hoʻohui maikaʻi i ka ʻai ʻala.
Nā mea ʻai: Nā hopena ʻono i kāu huakaʻi Mekiko
ʻAʻohe meaʻai i piha me ka ʻole o ka ʻai, a hāʻawi ʻo Pajar Mexican Kitchen i nā ʻano mea ʻono like ʻole e hoʻopau ai i kāu ʻai ʻana i kahi leka kiʻekiʻe. ʻO kekahi o kā lākou mea ʻono kaulana loa ʻo ia ka keke tres leches. Hoʻomoʻu ʻia kēia keke huluhulu i loko o kahi hui waiu ʻoluʻolu a hoʻopaʻa ʻia me ka ʻaila whipped.
ʻO kekahi punahele punahele ʻo ka churros. Hoʻopili ʻia kēia mau pāpaʻi palaoa palai ʻia me ke kōpaʻa kinamona a lawelawe ʻia me kahi ʻaoʻao o ka ʻuala kokoleka. ʻO lākou ka meaʻono maikaʻi a crunchy maikaʻi loa.
Mea ʻai: E lawe mai i ka ʻai Mekiko ʻoiaʻiʻo i kāu hanana
Inā hoʻolālā ʻoe i kahi hanana a makemake ʻoe e lawelawe i ka meaʻai Mekiko maoli, hāʻawi ʻo Pajar Mexican Kitchen i nā lawelawe ʻai. Hiki iā lākou ke hāʻawi i nā mea āpau mai nā kīʻaha maʻamau e like me nā tacos a me nā enchiladas, i nā koho ʻē aʻe e like me nā tamales a me nā chile rellenos.
Hiki ke hoʻopilikino ʻia kā lākou papa ʻai meaʻai e kūpono i kāu mau pono kikoʻī, a hiki iā lākou ke hāʻawi i nā mea āpau mai nā lako a i ka lawelawe ʻana i nā kīʻaha. Me kā lākou kūpaʻa i ka hoʻohana ʻana i nā meaʻai hou a me ka ʻāina, ʻike ʻia kāu mau malihini i ka maikaʻi o ka meaʻai.
Kahi a me nā hola hana
Aia ʻo Pajar Mexican Kitchen ma 250 Westheimer Rd ma Houston, Texas. Wehe lākou i ka Pōʻakahi a hiki i ka Pōʻalima mai 11am a 10pm, Pōʻalima a me Pōʻalima mai ka hola 11am a hiki i ka 11pm, a me ka Lāpule mai ka hola 11am a i ka hola 9pm.
Ka Hopena: He ʻAina ʻai Mekiko ʻono a ʻoiaʻiʻo
Inā ʻoe e ʻimi nei i hale ʻaina e lawelawe ana i ka meaʻai Mekiko ʻoiaʻiʻo i loko o kahi lewa ʻoluʻolu a hoʻokipa, mai nānā ʻoe ma mua o Pajar Mexican Kitchen. Mai kā lākou mau kīʻaha kuʻuna a hiki i kā lākou ʻokoʻa kūʻokoʻa i nā punahele maʻamau, aia kahi mea no kēlā me kēia ma ka papa kuhikuhi. No laila e kū a ʻike i nā ʻono o Mexico nou iho.
