ʻO ka salsify ʻeleʻele kahi mea kanu paʻakikī. Hiki i ko lākou mau lau ke kiʻekiʻe o 60 a 125 kenimika. ʻO ka cylindrical taproot wale nō o ka salsify ʻeleʻele i loaʻa i ke kālepa, ʻoiai hiki ke hoʻohana ʻia nā petioles, nā ʻōpuʻu, a me nā pua i nā salakeke. Hiki i ka salsify ʻeleʻele i ka lōʻihi o 30 a 50 mau kenimika me ke anawaena o ʻelua a ʻehā mau kenimika. I loko, ʻo ka salsify ʻeleʻele he ʻiʻo, keʻokeʻo, a waiwai nui i nā meaʻai. ʻIke ʻia ka salsify ʻeleʻele ma ke ʻano he "little man's asparagus".
Kinohi
Hele mai ka salsify ʻeleʻele mai ka Iberian Peninsula, kahi i hele mai ai i ʻEulopa ʻEulopa i ke kenekulia 17. I kēia mau lā, aia nā hana koʻikoʻi ma Farani, Belgium, a me Netherlands. Ma Kelemānia hoʻi, hana ʻia ka hana ma kahi liʻiliʻi liʻiliʻi, ma Bavaria.
Season
Loaʻa ka Black salsify mai ka hoʻomaka o Kepakemapa a i ka hopena o Malaki. Mai ka mahiʻai ʻana i waho mai ʻOkakopa a Ianuali.
hoao
ʻO ka salsify ʻeleʻele e like me ka asparagus i ka ʻono a me ke ʻano a he ʻala ʻono a ʻono. ʻO kaʻoiaʻiʻo, pili kēia i kekahi mea kanu kumu: Ierusalema artichoke. Hiki iā ʻoe ke hoʻohana i kēia ma ke ʻano he koho i ka ʻuala. ʻO Röstis kahi mea ʻono artichoke Ierusalema.
hoʻohana
Hoʻomaʻemaʻe mua ʻia ka salsify ʻeleʻele me ka wai a me kahi pulupulu meaʻai. Manaʻo kōkua: E hoʻohana i nā mīkina lima no ka mea e waiho ka wai salsify i kou mau manamana lima paʻa a lepo. A laila ʻili ʻoe iā lākou me ka mea ʻili meaʻai. Ma mua o ka ʻili ʻana, ʻoi aku ka maikaʻi o ka hoʻomākaukau ʻana i kahi kīʻaha wai kahi e hui ai i kahi winika liʻiliʻi a me ka palaoa. ʻO ka wai o ka salsify ʻeleʻele e hoʻoheheʻe koke ʻia a ʻike koke ʻia ka pulp i ʻeleʻele. No ka pale ʻana i kēia, e kau koke i nā lāʻau i ʻili ʻia i loko o ke pola wai i hoʻomākaukau ʻia. A laila e hoʻomoʻa i ka salsify ʻeleʻele i ka wai paʻakai me kahi kīʻaha o ka wai lemon a me kahi pata liʻiliʻi no kahi o 20 mau minuke. Ma waho aʻe o ke ʻano maʻamau e like me ka hui pū ʻana i nā kīʻaha pan-fried me ka "Hollandaise sauce", he mea kūpono hoʻi nā lāʻau keʻokeʻo no ka salakeke paʻakai, kahi sopa salsify ʻeleʻele ʻono, a me ka gratin puʻuwai. He ʻono maikaʻi nō hoʻi ka salsify ʻeleʻele me ka ham a laila hoʻomanaʻo ʻo ia i ka meaʻai asparagus maʻamau.
pūnaewele
Hiki ke mālama ʻia ka salsify ʻeleʻele i loko o ke keʻena mea kanu o ka friji no 1 pule maikaʻi. Hiki ke hoʻopaʻa ʻia ka salsify ʻeleʻele ʻeleʻele no kahi o 12 mahina. Hiki iā ʻoe ke mālama iā lākou i loko o kahi pahu one ma kahi maloʻo maloʻo no nā mahina.