John Myers
Kab lis kev cai ntawm Cape Verde: Txheej txheem cej luam
Cape Verdean cuisine yog kev sib xyaw ua ke ntawm African thiab Portuguese influences. Kev noj zaub mov hauv Cape Verdean ib txwm muaj xws li ntses, nqaij, taum, zaub, thiab khoom noj khoom haus xws li mov thiab pob kws. Cov zaub mov yog nyob ib ncig ntawm kev siv cov nqaij nruab deg tshiab vim cov Islands tuaj nyob ib puag ncig ntawm Dej Hiav Txwv Atlantic. Cov zaub mov tsis hnyav hnyav, tab sis nws yog flavorful thiab feem ntau nta cov tais diav uas qeeb-siav.
Kev hloov pauv hauv cheeb tsam hauv Cape Verdean cuisine
Cov Islands tuaj ntawm Cape Verdean tau muab faib ua ob pawg: Barlavento (windward) thiab Sotavento (leeward). Cov pab pawg no muaj kaum Islands tuaj, thiab txhua lub kob muaj nws cov zaub mov txawv. Cov kev hloov pauv hauv cheeb tsam ntawm Cape Verdean cuisine yog txiav txim siab los ntawm qhov muaj thiab tus nqi ntawm cov khoom xyaw, uas tuaj yeem sib txawv ntawm cheeb tsam. Piv txwv li, cov Islands tuaj Sotavento muaj cov av zoo dua, yog li lawv tsim cov zaub thiab txiv hmab txiv ntoo ntau dua li cov Islands tuaj Barlavento. Cov Islands tuaj Barlavento zoo dua rau kev nuv ntses, thiab lawv tsim cov nqaij nruab deg ntau dua.
Kev saj ntawm Cape Verde: Cov khoom tshwj xeeb hauv cheeb tsam
Txhua lub koog pov txwv hauv Cape Verde muaj cov zaub mov tshwj xeeb, thiab muaj qee qhov tshwj xeeb hauv cheeb tsam uas tsim nyog tshawb nrhiav. Ntawm cov kob ntawm Santiago, lub tais Cachupa yog ib qho yuav tsum tau sim. Nws yog ib qho qeeb-siav stew ua nrog taum, pob kws, zaub, thiab ntses los yog nqaij. Ntawm cov kob ntawm Sal, cov zaub mov ntawm kev xaiv yog Lagostada, cov nqaij nruab deg uas ua rau cov lobster, dos, thiab kua txob. Cov kob ntawm Boa Vista yog lub npe hu rau nws cov ntses grilled, tshwj xeeb tshaj yog cov Espetada, uas yog ib tug skewered ntses tais. Tsis tas li ntawd, cov kob ntawm Fogo yog nto moo rau nws cov kas fes, uas yog zus nyob rau hauv cov kob cov av fertile.
Hauv kev xaus, Cape Verdean cuisine yog kev sib xyaw ntawm African thiab Portuguese influences. Cov kev hloov pauv hauv cheeb tsam hauv Cape Verdean cuisine yog txiav txim siab los ntawm qhov muaj thiab tus nqi ntawm cov khoom xyaw ntawm txhua lub kob. Txhua lub kob muaj cov zaub mov tshwj xeeb, thiab muaj qee qhov tshwj xeeb hauv cheeb tsam uas tsim nyog sim. Txawm hais tias koj yog tus nyiam noj nqaij nruab deg lossis kiv cua ntawm qeeb-siav stews, Cape Verde muaj ib lub tais uas yuav ua rau koj txaus siab.
