John Myers
txheem
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Cov khoom xyaw
Rau Cap Cay:
- 10 Ntses pob, khov, (bakso ikan), Asiashop
- 130 g Qe noodles (bakmi), Suav, qhuav
- 40 g Zaub ntug hauv paus
- 1 me me Cauliflower
- 1 me me Pak Choi (mustard cabbage)
- 1 me me Kailan Cabbage
- 4 nplooj Cov zaub qhwv dawb
- 10 g Ginger, tshiab los yog khov
- 1 me me Chili, ntsuab
- 2 tbsp Sunflower roj
Rau cov kua ntses:
- 1 tbsp Kecap Tim Ikan (URL saib kauj ruam 12)
- 1 tsp Sambal Bangkok ala Siu (URL saib kauj ruam 12)
- 1 tbsp Oyster ntses
- 100 g dej
- 1 tsp Tapioca hmoov nplej
- 1 tbsp Rice Wine (Arak Masak)
- 1 tsp Sesame roj, teeb
- 1 tsp Ntsev los yog Aji-No-Moto (high-purity glutamate) kom saj
Tsis tas li ntawd:
- 2 liter Frying roj, tshiab
Raws li ib sab phaj (yeem):
- 2 tbsp Sambal Bajak Laut ala Jogyakarta (URL saib kauj ruam 12)
- 4 tbsp Szechuan style qab zib thiab qaub dib pieces (saib kuv cov zaub mov txawv)
Cov lus qhia
- Defrost lub khov prawns thiab Bakso Ikan. Quarter cov ntses npas lengthways. Nqa cov Bakmi tawm ntawm pob thiab dej nrog dej ntau rau 1 feeb. Lim thiab nteg tawm ntawm cov tshuaj yej phuam tshiab kom qhuav tawm.
- Sib tov cov khoom xyaw rau hauv saucepan me me, coj mus rau ib lub simmer thiab simmer kom txog thaum tapioca hmoov tau thickened. Tshem tawm ntawm qhov cub thiab ua kom sov.
- Rau cov zaub, ntxuav lub carrot, txiav nws tawm ntawm ob qho kawg, tev nws thiab txiav nws diagonally rau hauv approx. 3 hli tuab slices. Ntxuav lub cauliflower, cap lub qia nyob rau hauv qab, tev lub qia thiab txiav nws crosswise rau hauv nyias slices. Cais cov florets, txiav lawv tom-loj thiab yaug txhua yam ntxiv.
- Cais cov nplooj los ntawm ntxuav Pok Choi taub hau, txiav cov dawb ib ncig mus rau hauv daim approx. 2 cm dav. Ib nrab ntawm qhov ntsuab lengthways. Npaj nyias nyias.
- Cais cov nplooj los ntawm qia ntawm lub taub hau kailan ntxuav. Tshem tawm cov qia ntoo. Cais cov nyias petioles los ntawm nplooj raws midrib thiab txiav mus rau hauv 4 cm dav yob. Muab cov nplooj tso rau ntawm ib sab thiab txiav mus rau hauv ib daim hlab approx. Khaws cov nplooj strips thiab qia yob nyias nyias.
- Siv tsuas yog flawless nplooj rau dawb cabbage. Ntxuav cov nplooj. Tsuas yog siv cov tav nruab nrab yog tias nws tsis saj iab. Txiav lub tav crosswise rau hauv nyias slices, txiav cov nplooj rau hauv pieces approx. 2 x 2 cm.
- Ntxuav thiab tev lub tshiab Ginger, txiav mus rau hauv pieces approx. 4 cm ntev. Txiav cov pieces lengthways mus rau hauv nyias slices thiab txiav lawv mus rau hauv ib daim hlab. Ua cov strips crosswise rau hauv me me cubes. Ntsuas cov khoom khov thiab tso cai rau thaw. Ntxuav me me, ntsuab chilli, txiav mus rau hauv nyias slices, tawm cov nplej nyob rau hauv qhov chaw, pov tseg lub qia.
- Ua kom sov cov roj rau 200 degrees. Steam cov prawns nyob rau hauv ib tug colander tshaj boiling dej. Thaum lawv tau hloov xim rau xim liab, tshem tawm tam sim ntawd thiab npaj lawv.
RocknRoll nyob rau hauv ib lub wok
- Tshav cov roj sunflower nyob rau hauv ib lub wok. Fry lub carrot slices ua ke nrog lub cauliflower slices rau 1 feeb. Ntxiv cov qhiav thiab chilli thiab do-fry rau 30 feeb. Ntxiv cov cauliflower florets nrog rau cov pob txha thiab cov ntses pob thiab do-fry rau 30 vib nas this thiab. Ntxiv cov nplooj cabbage thiab do-fry luv luv thiab deglaz nrog ib nrab ntawm cov ntses. Tshem tawm ntawm qhov cub thiab npaj txhij, npog.
- Fry lub pasta hauv 2 feem hauv li 12 vib nas this kom txog thaum crispy, tab sis tsis txhob cia nws xim av. Muab tso rau ntawm daim phiaj. Ntxiv cov prawns rau Cap Cay thiab sib tov luv luv. Ncuav lub Cap Cay nrog cov ntses hla lub pasta thiab ua hauj lwm tam sim ntawd nrog cov khoom noj uas xaiv tau.
lus piav qhia
- Lub Bakso Ikan, hais tias: baso ikan, yog Asian tshwj xeeb nrog me ntsis rubbery kev ntxhib los mos, zoo ib yam li yav qab teb German dumplings, tab sis nrog lub teeb ntses saj. Nyob rau hauv Asia lawv yog ib tug kho, uas yog reflected nyob rau hauv lawv cov nqi. Cov ntses pob yog dawb huv thiab yuav tsum tsis txhob grey.
- URL rau: Kecap Tim Ikan: Kecap Tim Ikan - me ntsis, tsaus, malty-spicy soy sauce Sambal Bangkok ala Siu: Sambal Bangkok ala Siu Sambal Bajak Laut ala Jogyakarta Sambal Bajak Laut ala Jogyakarta
