John Myers
txheem
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Cov khoom xyaw
yuav tsum vov
- 350 g Hmoov nplej
- 180 g Qab Zib
- 1 pinch ntsev
- 1 pob ntawv Ci hmoov
- Hauv av cinnamon mus saj
- 3 qe
- 160 ml roj
- 500 g Cov tshuaj pleev cheese
- 6 tablespoon Hmoov qab zib
Kho kom zoo nkauj
- Av cinnamon
- Walnuts
Cov lus qhia
- Preheat qhov cub kom 170 ° C kiv cua qhov cub.
- Ntxuav, tev thiab finely grate lub carrots thiab txiv apples.
- Ua ntej sib tov ua ke cov khoom xyaw qhuav, hmoov, qab zib, ntsev, ci hmoov thiab 1 teaspoon ntawm cinnamon. Tom qab ntawd sib tov nyob rau hauv grated carrots. Ntxiv cov qe thiab roj thiab quav hauv txhua yam nrog ib rab diav ntoo kom txog thaum lub batter yog tus.
- Kab ib tug 26 cm springform lauj kaub nrog ci ntawv thiab sau nyob rau hauv lub carrot batter thiab smooth nws tawm. Ci hauv qhov cub preheated rau li 35 feeb.
- Cia txias rau ntawm ib lub xaim khib, tshem tawm ntawm pwm thiab tev tawm ntawm daim ntawv ci. Tso lub hauv qab ntawm lub ncuav mog qab zib.
- Do lub cream cheese nrog hmoov qab zib kom txog thaum creamy, kis ntawm lub hauv paus thiab smooth tawm. Kho lub ncuav mog qab zib nrog cinnamon thiab walnuts.
- Kuv tus ntxhais xeeb ntxwv tau dai nws rau koj lub caij nplooj zeeg :-))
Khoom noj khoom haus
Kev pab: 100gCalories: 379kcalCov carbohydrates: 93gProtein: 0.3g
