txheem
show
Cov khoom xyaw
Rau celery schnitzel:
- 1 Ib nrab ntawm celery noob (kwv yees li 800 g)
- 1 tsp ntsev
- 100 g Hmoov nplej
- 150 g Breadcrumbs
- 2 qe
- 150 ml 100-150 ml yog '
Rau tartar sauce:
- 100 g mayonnaise
- 1 Dos me me (kwv yees 50 g)
- 1 Cucumber (kwv yees 100 g)
- 1 loj pinch ntsev
- 1 pinch kua txob
- 0,5 tsp Qab Zib
- 50 ml Ua noj qab zib
Cov lus qhia
Celery schnitzel:
- Tev lub celery, txiav mus rau hauv approx. 5 - 2 cm tuab slices thiab noj nyob rau hauv salted dej (1 teaspoon) rau approx. 5 feeb, ntws thiab cia kom txias. Ci cov celery slices (cov hmoov nplej, qe, breadcrumbs) thiab Fry lawv nyob rau hauv ib lub lauj kaub nrog ntau cov txiv laum huab xeeb ntawm ob sab kom txog thaum Golden / xim av.
Tatar sauce:
- Tev lub dos thiab tsuav finely. Txiav lub dib kom finely. Muab tag nrho cov khoom xyaw (mayonnaise, diced dos, dib dib, ntsev, kua txob, qab zib thiab ua noj ua haus cream) nyob rau hauv ib lub tais me me thiab sib tov / do zoo.
Pab:
- Pab cov celery schnitzel nrog tartar sauce.
Tswv yim:
- Tejzaum. pab nrog qos yaj ywm mashed. Cov ntses tartar kuj mus zoo nrog zaub qhwv.
Khoom noj khoom haus
Kev pab: 100gCalories: 448kcalCov carbohydrates: 51.9gProtein: 7.4gRog: 23.5g