John Myers
txheem
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Cov khoom xyaw
- 3 Tes Hav zoov nceb txiav mus rau hauv me me pieces
- 1 me me dos
- 1 ntiv taw Qej
- 1 tablespoon butter
- 300 ml Homemade nqaij nyuj Tshuag
- 200 ml Cov tshuaj nplaum
- ntsev
- kua txob
- 1 pinch Hauv av caraway
- 1 pinch Av cinnamon
- Parsley los ntawm lub vaj
- 1 txhaj koob tshuaj tivthaiv Dawb wine qhuav
- Crème fraîche los yog qaub cream
Cov lus qhia
- Fry lub ntxuav thiab tws nceb nyob rau hauv ib saucepan nrog dos thiab butter!
- Ntxiv cov qej hauv av, do thiab deglaze nrog nqaij nyuj Tshuag. Tswv yim: (Qej tuaj yeem ua av zoo li muab tshuaj txhuam yog tias koj txiav nws me ntsis, nphoo nrog ntsev thiab rub nws hla cov qej-ntsev sib tov sib xyaw nrog rab riam loj.)
- Ntxiv lub qab zib, ntsev, kua txob, av caraway noob thiab av cinnamon thiab ntxiv cov cawv ua ntej noj. Sib tov luv luv nrog txhais tes blender kom qee cov nceb yog tws thiab cov kua zaub yog thickened me ntsis.
- 1 tablespoons Do hauv finely tws pertersil thiab faib cov kua zaub rau ntawm daim hlau. Muab ib tug dollop ntawm creme fraiche los yog qaub cream nyob rau hauv nruab nrab thiab garnish nrog parsley.
- "BON APPETITE"
Khoom noj khoom haus
Kev pab: 100gCalories: 339kcalCov carbohydrates: 4.6gProtein: 2.5gRog: 34.7g
