John Myers
Taw qhia: Mexican tshis nqaij
Mexican cuisine yog nto moo rau nws cov nplua nuj thiab bold flavors. Ib qho ntawm cov khoom xyaw uas tsis tshua paub hauv cov zaub mov no yog nqaij tshis. Cov nqaij tshis tau ua ib qho tseem ceeb ntawm Mexican cuisine rau ntau pua xyoo, thiab nws cov nplua nuj tsw thiab kev sib tw zoo nkauj ua rau nws yog qhov kev xaiv nrov ntawm cov neeg nyiam nqaij. Hauv tsab xov xwm no, peb yuav tshawb txog keeb kwm ntawm Mexican tshis nqaij, nws cov txiaj ntsig, yuav ua li cas npaj nws, cov tais diav nrov, ua ke nrog cawv, cov txiaj ntsig kev noj qab haus huv, qhov twg yuav nws, cov lus qhia ua noj, thiab yuav ua li cas txaus siab rau nws.
Keeb kwm ntawm Mexican tshis nqaij
Cov nqaij tshis tau ua ib feem ntawm Mexican cuisine rau ntau pua xyoo, yos rov qab mus rau lub sijhawm ua ntej Columbian. Nws yog ib qho khoom noj tseem ceeb rau cov neeg hauv paus txawm, thiab nws tau siv ntau zaus hauv kev cai dab qhuas. Cov neeg Mev tau tshaj tawm cov tshis hauv tsev rau Mexico hauv xyoo pua 16th, thiab txij li ntawd los, cov nqaij tshis tau dhau los ua cov khoom siv nrov hauv Mexican cuisine. Tam sim no nws yog ib qho tseem ceeb hauv ntau cov tais diav Mev, xws li birria, pozole, thiab barbacoa.
Cov txiaj ntsig ntawm kev noj tshis nqaij
Cov nqaij tshis yog cov nqaij ntshiv uas tsis muaj calories thiab rog. Nws yog ib qhov zoo ntawm hlau, vitamin B12, thiab zinc. Tsis tas li ntawd, nws muaj siab nyob rau hauv conjugated linoleic acid (CLA), uas tau pom tias muaj cov khoom tiv thaiv kab mob. Cov nqaij tshis kuj muaj omega-3 fatty acids ntau dua li lwm cov nqaij, uas tuaj yeem pab txo qhov mob hauv lub cev.
Npaj Mev tshis nqaij
Mexican tshis nqaij tuaj yeem ua rau ntau txoj hauv kev, suav nrog kev ua noj qeeb, ci, thiab kib. Nws yog feem ntau seasoned nrog spices xws li cumin, chili hmoov, thiab oregano. Ua ntej ua noj, nws yog ib qho tseem ceeb kom tshem tawm cov rog ntau dhau, vim cov nqaij tshis muaj qhov tsw qab uas tuaj yeem ua rau muaj zog yog tias tsis npaj kom raug.
Nrov Mexican tshis nqaij tais
Qee qhov nrov tshaj plaws Mev tshis nqaij tais muaj xws li birria, ntsim stew ua nrog tshis nqaij, chilies, thiab txuj lom; pozole, kua zaub qab zib uas muaj hominy, kua txob, thiab tshis nqaij; thiab barbacoa, ib hom qeeb-siav nqaij uas feem ntau tau txais kev pab nrog tortillas thiab salsa.
Pairing Mexican tshis nqaij nrog cawv
Mexican tshis nqaij ua khub zoo nrog ntau hom cawv, xws li Zinfandel, Syrah, thiab Cabernet Sauvignon. Cov cawv txiv hmab no muaj lub ntsej muag zoo nkauj uas ntxiv rau cov nplua nuj tsw ntawm cov nqaij.
Cov txiaj ntsig kev noj qab haus huv ntawm Mexican tshis nqaij
Ntxiv nrog rau qhov muaj protein ntau thiab cov rog tsawg, Mev tshis nqaij kuj yog ib qho zoo ntawm cov hlau, uas yog qhov tseem ceeb rau kev tswj cov ntshav qab zib. Nws kuj tseem muaj zinc, uas yog ib qho tseem ceeb rau kev tswj lub cev tiv thaiv kab mob.
Qhov twg yuav Mexican tshis nqaij
Mexican tshis nqaij tuaj yeem pom hauv cov khw muag khoom noj tshwj xeeb thiab cov khw Mev. Nws tseem muaj nyob online los ntawm ntau tus neeg muag khoom. Thaum yuav cov nqaij tshis, nws yog ib qho tseem ceeb uas yuav tsum nrhiav cov nqaij tshiab, zoo siab uas tau raug tsa los ntawm tib neeg thiab kev ruaj ntseg.
Daim ntawv qhia ua noj rau Mexican tshis nqaij
Thaum ua noj Mexican tshis nqaij, nws yog ib qho tseem ceeb uas yuav tsum tau ua kom maj mam dhau los ntawm cov cua sov kom ntseeg tau tias nws muaj kev sib tw thiab flavorful. Nws tseem yog ib qho tseem ceeb rau lub caij nws zoo nrog cov txuj lom xws li cumin, chili hmoov, thiab oregano. Tsis tas li ntawd, tshem tawm cov rog ntau dhau ua ntej ua noj tuaj yeem pab txo qis qhov tsw ntawm gamey.
Xaus: Txaus siab rau Mexican tshis nqaij
Mexican tshis nqaij yog ib qho khoom noj muaj txiaj ntsig thiab muaj txiaj ntsig zoo uas tuaj yeem siv rau ntau yam tais diav. Txawm hais tias koj yog ib tus neeg nyiam nqaij lossis tab tom nrhiav cov khoom noj tshiab ntxiv rau koj cov zaub mov, Mexican tshis nqaij yog qhov kev xaiv zoo. Nrog nws cov nplua nuj tsw, kev sib tw zoo nkauj, thiab cov txiaj ntsig kev noj qab haus huv, nws tsis xav tias nws tau ua ib qho tseem ceeb ntawm Mexican cuisine rau ntau pua xyoo. Yog li vim li cas ho tsis muab nws sim thiab nrhiav tau cov nplua nuj tsw ntawm Mexican tshis nqaij rau koj tus kheej?
