John Myers
Tshawb nrhiav Canadian Cuisine: Noj hmo xaiv
Canada yog lub tebchaws muaj ntau haiv neeg nrog keeb kwm ua noj ua haus nplua nuj, cuam tshuam los ntawm cov neeg hauv paus txawm kev coj noj coj ua thiab cov neeg nyob hauv tebchaws Europe thiab Asia. Tshawb nrhiav Canadian cuisine tuaj yeem yog qhov kev lom zem lom zem rau cov neeg nyiam noj zaub mov, nrog rau ntau yam tais diav uas nthuav tawm lub teb chaws cov tsw thiab cov khoom xyaw. Los ntawm cov nqaij nruab deg zoo siab rau cov nqaij classics thiab cov kev xaiv neeg tsis noj nqaij, muaj qee yam rau txhua tus sim.
Hauv paus txawm-Inspired zaub mov sim
Cov zaub mov hauv paus txawm yog ib feem tseem ceeb ntawm Canada cov cuab yeej cuab tam ua noj, nrog ntau hom tais diav uas muaj cov khoom xyaw xws li nyuj, qus qus, berries, thiab maple phoov. Ib qho ntawm cov tais diav nrov tshaj plaws yog bannock, ib hom flatbread uas tuaj yeem noj nrog savory lossis qab zib toppings. Lwm cov tais diav hauv paus txawm sim sim suav nrog pemmican (ib qho sib xyaw ntawm cov nqaij qhuav, rog, thiab cov txiv hmab txiv ntoo), cov kua zaub qus, thiab maple-glazed salmon. Ntau lub nroog kuj muaj cov khw noj mov hauv paus txawm uas muaj kev sib tw niaj hnub ntawm cov zaub mov ib txwm muaj.
Poutine: Lub Iconic Canadian tais
Tsis muaj kev tshawb fawb ntawm Canadian cuisine yuav ua tiav yam tsis tau sim poutine, ib lub tais uas nyiam tshaj plaws hauv Quebec. Poutine muaj french fries, cheese curds, thiab gravy, thiab variations muaj xws li toppings xws li nqaij npuas kib, rub nqaij npuas, los yog lobster. Thaum nws yuav suab yooj yim, poutine yog ib qho tseem ceeb ntawm Canadian cuisine thiab tuaj yeem pom ntawm cov ntawv qhia zaub mov ntawm ntau lub tsev noj mov thoob plaws lub tebchaws.
Hiav txwv Delights ntawm ntug dej hiav txwv mus rau ntug dej hiav txwv
Nrog peb ntug hiav txwv, Canada yog lub tsev rau cov khoom noj qab haus huv tshiab uas tau ua kev zoo siab hauv ntau lub tais hauv cheeb tsam. Atlantic Canada yog lub npe hu rau nws cov lobster rolls thiab nqaij nruab deg chowder, thaum lub ntug dej hiav txwv sab hnub poob muaj succulent salmon thiab Dungeness crab. Oysters los ntawm Prince Edward Island muaj npe nrov rau lawv cov tsw qab, thiab Quebec yog nto moo rau nws cov ntses salmon. Cov neeg nyiam noj nqaij nruab deg yuav tsis muaj kev xaiv tsis txaus thaum tshawb nrhiav Canadian cuisine.
Nqaij thiab Kev Ua Si: Kev Cai Canadian
Cov nqaij thiab kev ua si tau ntev ua ib qho tseem ceeb ntawm Canadian cuisine, nrog rau cov tais diav xws li tourtière (ib qho khoom noj qab zib), nqaij nyuj burgers, thiab venison stews. Hauv Alberta, koj tuaj yeem sim ua lub npe nrov Calgary Stampede tais, "nqaij nyuj ntawm lub pob," thaum nyob hauv Quebec, classic Fabkis-Canadian tais cipaille (ib txheej nqaij thiab zaub ncuav qab zib) yog ib qho yuav tsum tau sim. Rau qhov kev paub tseeb tiag tiag, sim tua tsiaj lossis nuv ntses rau koj tus kheej cov nqaij thiab ua noj rau hauv qhov qhib hluav taws.
Cov neeg tsis noj nqaij thiab Vegan xaiv muaj
Txawm hais tias nqaij thiab nqaij nruab deg yuav yog ib feem loj ntawm Canadian cuisine, kuj tseem muaj ntau cov neeg tsis noj nqaij thiab vegan xaiv. Canada yog lub tsev rau ntau haiv neeg cuisines uas muaj cov zaub mov raws li cog, xws li Indian curries, Nyab Laj pho, thiab Lebanese mezze. Ntau lub tsev noj mov kuj muaj cov neeg tsis noj nqaij thiab vegan xaiv ntawm lawv cov zaub mov, xws li vegan poutine lossis lentil shepherd's pie.
Fabkis-Canadian Classics rau Savor
Fabkis-Canadian cuisine yog ib feem ntawm Canada cov cuab yeej cuab tam ua noj, nrog cov tais diav xws li tourtière, kua zaub, thiab cretons (ib hom nqaij npuas kis). Montreal yog lub npe hu rau nws cov nqaij npuas kib thiab bagels, thaum Quebec City yog lub tsev rau cov ncuav qab zib nto moo. Fabkis txoj kev muaj peev xwm kuj muaj nyob rau hauv Canadian khoom qab zib xws li creme brûlée thiab tarte Tatin.
East Asian Influences ntawm Canadian Cuisine
Canada cov neeg Esxias loj tau muaj kev cuam tshuam loj rau lub teb chaws cov zaub mov, nrog rau cov tais diav xws li sushi, dim sum, thiab pho ua nrov thoob plaws hauv lub tebchaws. Suav-Canadian cuisine, uas sib xyaw cov khoom xyaw suav nrog cov Canadian flavors, kuj yog ib feem ntawm Canadian cuisine. Qee cov tais diav muaj xws li nqaij nyug nyuj, chow mein, thiab crispy kib wontons.
Regional Specialties tsim nyog ib tug saj
Txhua cheeb tsam ntawm Canada muaj nws tus kheej tshwj xeeb tshwj xeeb uas tsim nyog sim. Nyob rau hauv Newfoundland, koj tuaj yeem sim toutons (ib hom ntawm cov khob cij kib), thaum nyob hauv Saskatchewan, koj tuaj yeem saj lub npe nrov Saskatoon berry pie. Hauv Ontario, butter tarts yog ib qho khoom qab zib uas nyiam, thiab hauv British Columbia, Nanaimo tuav (cov khoom qab zib txheej nrog chocolate thiab custard) yog qhov yuav tsum tau sim.
Khoom qab zib thiab khoom qab zib rau qab zib tiav
Tsis muaj zaub mov ua tiav yam tsis muaj qab zib, thiab Canada muaj ntau yam khoom qab zib thiab khoom qab zib. Maple syrup yog cov khoom xyaw Canadian classic uas siv ntau yam khoom qab zib, xws li maple taffy thiab maple fudge. Butter tarts, hais ua ntej, yog ib qho khoom noj qab haus huv Canadian, zoo li Nanaimo bar. Lwm cov khoom qab zib sim muaj xws li beaver tails (ib qho ncuav pastry topped nrog cinnamon qab zib) thiab Timbits (tom me me donuts los ntawm Tim Hortons).
