John Myers
txheem
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Cov khoom xyaw
- 500 g Spelled hmoov + ib yam dab tsi rau plua plav
- 1 pinch ntsev
- 1 tsp Qhuav poov xab
- 1 qe
- 1 tsp Xim av qab zib
- 4 tbsp Mis
- 6 tbsp roj
- 30 g Qej cloves pressed
- Hauv ORIGINAL InDIAN RECIPE, 200G KNOBI tau qhia meej!
- Tau tsuas yog 30G thiab yeej ib txwm ntau dhau! 😀
Cov lus qhia
- Sib tov hmoov, ntsev thiab qhuav poov xab. Sib tov qe, qab zib thiab mis nyuj. Knead txhua yam ua ke thiab ntxiv dej txaus los ua lub khob cij mos!
Preheat qhov cub kom 220 degrees!
- Npog lub khob noom cookie rau 2 xuab moos, tawm hauv ib qho chaw! Nws kuj tuaj yeem ua luv!
- Muab hmoov nplej rau ntawm qhov chaw ua haujlwm! Tshaj tawm lub khob noom cookie rau saum thiab faib ua 6 qhov chaw! Rub txhua feem rau hauv ib qho elongated flatbread thiab nias me ntsis.
- Txhuam lub hauv qab ntawm lub flatbread nrog 2 tablespoons roj thiab tso rau ntawm ib daim ntawv ci ci nrog daim ntawv ci.
- Sib tov cov qij nias nrog 4 tablespoons roj thiab kis rau saum cov flatbread!
- Ci hauv qhov cub preheated rau li 10-15 feeb!
- Mus zoo nrog Subz Khara Masala (Indian zaub stew) los ntawm kuv KB! Saib daim duab!
Khoom noj khoom haus
Kev pab: 100gCalories: 487kcalCov carbohydrates: 8.7gProtein: 2.9gRog: 49.8g
