John Myers
txheem
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Cov khoom xyaw
rau lub khob noom cookie:
- 3 qe
- 2 tbsp Dej sov
- 80 g Qab Zib
- 50 g Av hazelnuts
- 80 g Hmoov nplej
- 50 g Khoom noj khoom haus starch
- 1 tsp Ci hmoov
- 1 pinch ntsev
rau qhov txhaws:
- 0,5 pob ntawv Chocolate Puddin Powder
- 80 g Qab Zib
- 1 tbsp Cocoa hmoov
- 250 ml Mis
- 125 g butter
- 10 g Txiv maj phaub roj
rau kho kom zoo nkauj:
- 80 g Apricot jam
- 1 tbsp Txiv Plig
- 80 g Txiav roasted hazelnuts
- 100 g Marzipan
- 50 g Hmoov qab zib
- Tsaus chocolate shavings
Cov lus qhia
- Cais cov qe thiab tuav lub qe dawb nrog ib pinch ntawm ntsev kom txog thaum txhav. Nyob rau hauv lwm lub tais, do lub qe yolks nrog dej kub kom txog thaum lawv yog tuab thiab frothy, maj drizzling nyob rau hauv cov suab thaj. Thaum sib tov yog creamy, luv luv do hauv hazelnuts. Ntxiv cov qe dawb rau qhov sib tov thiab ua tib zoo quav hauv.
- Muab cov hmoov nplej, cornstarch thiab ci hmoov thiab sifted rau hauv lub khob noom cookie thiab quav hauv. Muab lub khob noom cookie rau hauv lub lauj kaub springform (18 cm) lined nrog ntawv ci thiab ci nyob rau hauv qhov cub preheated ntawm 180 degrees (los yog kiv cua qhov cub 160 degrees) txog li. 30 feeb. Tom qab ntawd tshem tawm, tshem tawm lub hauv paus ntawm daim ntawv ci thiab cia nws txias. Faib lub hauv paus txias ib zaug horizontally.
- Rau kev sau, sib tov cov hmoov nplej nrog 5 tablespoons mis nyuj, qab zib thiab cocoa hmoov. Nqa cov mis nyuj so rau lub boil thiab ces do nyob rau hauv lub mix pudding hmoov. Nqa mus rau boil dua, ces tshem tawm ntawm lub qhov cub thiab cia txias. Nws yog qhov zoo tshaj rau tso ib zaj duab xis cling ncaj qha rau ntawm qhov chaw kom tsis txhob muaj daim tawv nqaij.
- Tuav lub butter kom txog thaum frothy thiab do nyob rau hauv lub txias paj npleg diav los ntawm diav, xyuas kom meej tias lub butter thiab paj npleg nyob rau tib lub kub, txwv tsis pub lub qab zib yuav curdle. Qhuav cov txiv maj phaub roj, cia nws txias thiab do rau hauv cream.
- Lim lub jam los ntawm ib tug sieve thiab do nrog txiv hmab txiv ntoo ntsuj plig. Tshaj tawm lub jam rau hauv qab ntawm lub ncuav mog qab zib, ces kis ib feem peb ntawm cov cream rau saum. Muab lub hauv paus thib ob rau saum, ua tib zoo nias nws thiab kis lwm qhov thib peb ntawm cov qab zib thoob plaws. Ncuav qhov seem ntawm cov nplaum rau hauv lub hnab ntim nrog lub hnub qub nozzle.
- Scatter txog ib nrab ntawm roasted hazelnuts nyob rau hauv nruab nrab ntawm lub ncuav mog qab zib. Knead lub marzipan thiab hmoov qab zib thiab yob lawv nyob rau hauv cov seem hazelnuts. Muab cov khoom tso rau hauv nruab nrab ntawm lub ncuav mog qab zib. Muab cov dots nyob ib ncig ntawm ntug nrog lub hnab piping. Sprinkle lub ntug ntawm lub ncuav mog qab zib nrog chocolate shavings.
Khoom noj khoom haus
Kev pab: 100gCalories: 344kcalCov carbohydrates: 46.8gProtein: 3.4gRog: 15.8g
