John Myers
txheem
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Cov khoom xyaw
- 250 g butter
- 200 g Dawb qab zib
- 1 pob ntawv Vanilla qab zib
- 6 Dawb ntau yam qe
- 200 g Seidenbacher txoj kev sib xyaw txiv ntoo
- 250 g Hmoov nplej
- 1 pob ntawv Ci hmoov
- 200 milliliters Mis
- 1 pinch ntsev
- 100 g Tag nrho cov mis nyuj couverture
Cov lus qhia
- Cais cov qe thiab muab cov qe dawb tso tseg. Ci cov txiv ntoo sib tov rau hauv lub lauj kaub uas tsis muaj roj thiab cia nws txias.
- Nyob rau hauv ib lub tais sib tov, tuav butter, vanilla qab zib, qab zib thiab qe qe kom txog thaum frothy. Sib tov cov hmoov nplej nrog cov hmoov ci, ntxiv thiab do, ntxiv cov mis nyuj thiab do hauv ib yam nkaus.
- Sib tov lub txias txiv ntoo sib tov nrog ib tug grinder, ntxiv rau lub khob noom cookie thiab do nyob rau hauv. Yeej lub qe dawb nrog pinch ntawm ntsev kom txog thaum txhav thiab quav rau hauv lub batter. Tam sim no muab lub khob noom cookie rau hauv lub npaj Gugelhupf tin thiab smooth nws tawm.
- Muab Gugelhupf tso rau hauv qhov cub preheated rau 180 degrees (convection) thiab ci li 60 feeb. (Cov qauv nplaum) Tom qab lub sijhawm ci, tshem tawm ntawm qhov cub thiab cia nws txias hauv pwm.
- Qhuav lub couverture hla ib da dej, cia nws txias me ntsis, kis nws tshaj lub txias Gugelhupf thiab cia nws teem.
Khoom noj khoom haus
Kev pab: 100gCalories: 397kcalCov carbohydrates: 46gProtein: 4.4gRog: 21.7g
