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Cov khoom xyaw
- 250 g Nplej zom
- 250 g Ua nqaij npua
- 250 g Spinach Tk
- 150 g Fresh tshis cheese
- 1 dos
- 3 Qej cloves
- 1 ib khob Cov tshuaj nplaum
- Qhuav basil
- ntsev
- kua txob
Cov lus qhia
- Noj cov nplej zom hauv dej ntsev kom txog thaum aldente.
- Tev lub dos thiab qej, tsuav lawv finely thiab sauté nyob rau hauv cov roj kom txog thaum translucent, ntxiv spinach thiab diced nqaij npua, seasoning txhua yam nrog ntsev, kua txob thiab nutmeg, deglaze nrog lub qab zib thiab simmer tshaj ib tug tsawg tshav kub li 5 feeb.
- Sprinkle lub tshis cheese nrog basil,
- Tshem lub pasta, sib tov nrog nqaij npua thiab spinach sauce, quav hauv feta cheese, cia nws sov dua luv luv thiab pab.
Khoom noj khoom haus
Kev pab: 100gCalories: 180kcalCov carbohydrates: 11.6gProtein: 12.5gRog: 9.1g