John Myers
txheem
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Cov khoom xyaw
- 1 nruab nrab tsuas Pear liab
- 2 tbsp Freshly squeezed txiv qaub kua txiv
- 75 g butter
- 100 g Xim av qab zib
- 1 qe
- 150 g Spelled hmoov hom 630
- 80 g Durum nplej semolina
- 0,25 tsp Av cinnamon
- 250 ml Kab Npauj
- 150 g Muab ob npaug rau cream cheese
- 2 tsp Ci hmoov
- 250 g mascarpone
- 4 tbsp Agave phoov
- 1 tsp Vanilla muab tshuaj txhuam
- 1 pinch ntsev
Cov lus qhia
- Tev lub pear (ib qho txaus), txiav hauv ib nrab thiab tshem tawm cov tub ntxhais. Txiav lub pear halves ua ntej rau hauv nyias slices, ces mus rau hauv me me pieces. Drizzle lub txiv qaub kua txiv hla lub pear pieces thiab sib tov.
- Sib tov butter, qab zib thiab qe nrog whisk ntawm tes tov khoom rau 3-4 feeb heev creamy. Sib tov cov hmoov nplej, ci hmoov, semolina, cinnamon thiab ib pinch ntawm ntsev nyob rau hauv ib lub tais. Sib tov nyob rau hauv luv luv alternately nrog buttermilk. Qhov cub ntawm 190 ° Preheat C.
- Finely grind 80 g walnuts nyob rau hauv ib tug tov khoom. Quav nyob rau hauv walnuts thiab pears nrog ib diav. Faib lub khob noom cookie rau hauv muffin pwm thiab ci hauv qhov cub kub ntawm qhov nruab nrab khib rau li 25-30 feeb. Pear thiab walnut muffins rau saum lub ncuav mog qab zib - Cia daim phiaj txias.
- Sib tov cov nplaum cheese thiab mascarpone nrog tes tov khoom ntawm qhov qis qis kom txog thaum creamy. Do hauv agave syrup thiab vanilla paste. Muab tso rau hauv qhov txias rau li 20 feeb. Roughly chop lub tshuav walnuts (20 g.) Splash muffins thiab pab sprinkled nrog tws walnuts.
Khoom noj khoom haus
Kev pab: 100gCalories: 267kcalCov carbohydrates: 26.2gProtein: 4.3gRog: 16g
