John Myers
txheem
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Pectin yog muab los ntawm Greek cov duab. Cov duab, ntawm qhov tod tes, txhais tau hais tias ib yam dab tsi zoo li solidifying lossis gelling, thiab qhov ntawd yog qhov khoom siv rau.
Pectin - ib qho kev xaiv zoo rau cov neeg tsis noj nqaij thiab vegans
Gelling tus neeg sawv cev tuaj yeem pom hauv cov zaub mov npaj nrog rau hauv cov ncuav thiab jams lossis gummy bears. Nws yog tsim nyog los muab zaub mov ib tug firmness.
- Dab tsi yuav tsis yog txhua tus paub txog: Cov tshuaj gelling ib txwm muaj feem ntau ntawm cov khoom lag luam pheej yig.
- Rau cov laj thawj pom tseeb, tsis yog cov tsiaj txhu gelling lossis cov khoom noj uas lawv tau siv tsis haum rau cov vegans thiab cov neeg tsis noj nqaij.
- Ib txoj hauv kev zoo heev rau tsiaj gelling cov neeg ua haujlwm yog pectin. Qhov no yog cov khoom siv tshuaj ntsuab ntshiab.
- Yog tias koj xav kom paub tseeb tias tsis muaj tsiaj gelatin tau siv rau hauv cov zaub mov, saib cov npe ntawm cov ntsiab lus. Koj tuaj yeem paub txog pectin los ntawm European pom zoo tus lej E 440.
Qhov ntawd yog qhov chaw pectin tshuaj los ntawm
Pectin tshwm sim nyob rau hauv ntau dua los yog tsawg dua siab siv nyob rau hauv yuav luag tag nrho cov nroj tsuag.
- Nws yog ib qho tseem ceeb ntawm cov nroj tsuag cell phab ntsa. Cov phab ntsa ntawm tes yog li kev txhawb nqa thiab tau txais kev ruaj ntseg zoo dua. Vim nws txoj haujlwm tseem ceeb rau cov nroj tsuag, pectin kuj feem ntau hu ua lub hauv paus ntawm cov phab ntsa ntawm tes.
- Hais lus ntxhib, txiv hmab txiv ntoo qaub muaj pectin ntau dua cov txiv hmab txiv ntoo qab zib thiab tawv ntau dua li cov mos mos.
- Ib qho tshwj xeeb loj ntawm pectin tuaj yeem pom muaj nyob rau hauv txiv apples los yog kua pomace, nyob rau hauv tev ntawm citrus nroj tsuag, nyob rau hauv currants, gooseberries, quinces, blueberries, thiab cranberries.
- Pectin kuj feem ntau qhuas tias yog kev pab poob phaus. Nws khi dej thiab kev xav sai sai ntawm satiety tshwm sim.
- Cov tshuaj no kuj txo qis cov roj cholesterol.
