txheem
show
Cov khoom xyaw
soak rau 1 teev,
- 15 g Qhuav porcini nceb
- 200 ml dej
- 1 txhaj koob tshuaj tivthaiv Cov roj ceev ceev
Fry lub dos + nceb:
- 1 pc ua Txiav dos
- 55 g Sliced celery
- 50 g Grated zaub ntug hauv paus
peeled thiab diced:
- 500 g Freshly peeled qos yaj ywm
- 3 lem Chili los ntawm zeb
- Coarse ntsev
- 1 pinch Dub kua txob los ntawm lub zeb
- 1 pinch Freshly grated nutmeg
Ib tug kov ntawm Orient:
- 1 Riam taw tes Av cinnamon
kawg 10 min.
- 1,5 tablespoon Qhuav cranberries
- 50 ml Cov tshuaj nplaum
- 20 cl Qhuav sparkling caw
txiav rau hauv cubes thiab sauté:
- 1 disc Loaf
- 1 pc ua butter
sprinkle:
- 2 pc ua Coarsely av walnuts
Cov lus qhia
Khaws dej!
- Soak lub pob zeb nceb hauv dej txias rau 1 teev.
Npaj:
- Tev thiab grate lub carrots. Kuv tau khov celery. Txiav lub khob cij rau hauv cubes.
Pib:
- Tshav kub roj thiab Fry lub dos nrog lub drained nceb.
- Sau nrog 0.5 liv dej thiab ntxiv qos yaj ywm, celery thiab carrots. Lub caij nrog ntsev, kua txob thiab nutmeg + ua noj rau li 20 feeb.
Ceeb toom tseem ceeb zais cia 1! !
- Lim cov dej los ntawm cov nceb los ntawm lub tshuab kas fes los yog daim ntawv hauv chav ua noj thiab ntxiv rau cov kua zaub.
Xeem 10 Min. zais zais 2! !
- Sprinkle hauv cranberries, thov tsis txhob cia lawv tawm, nws yuav txaj muag, vim hais tias yog ib qho ntawm cov kua zaub secrets.
- Tsis txhob muab cov kua zaub sib tov zoo, koj tuaj yeem pom cov nceb. Ntxiv cov cream, sparkling caw, lub caij nrog cinnamon.
Croutons:
- Toast lub khob cij cubes hauv butter.
- Teem lub kua zaub nyob rau hauv daim hlau, sprinkle nrog walnuts thiab ntxiv toasted qhob cij cubes.
- Kuv lees tias kev sib xyaw ua ke yog qhov txawv txav tab sis cua heev, Kuv nrhiav tau daim ntawv qhia los ntawm kev sib tsoo.
Khoom noj khoom haus
Kev pab: 100gCalories: 93kcalCov carbohydrates: 12.4gProtein: 1.9gRog: 2.6g